Crispo, A.
1310  Ergebnisse:
Personensuche X
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1

P13-035-23 Ultra-Processed Foods and Cardiovascular Risk Fa..:

Palumbo, Elvira ; Vitale, S. ; Turati, F....
Current Developments in Nutrition.  7 (2023)  - p. 100491 , 2023
 
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3

The dietary inflammatory index in women diagnosed with brea..:

Vitale, S. ; Mattioli, V. ; Shivappa, N....
Nutrition, Metabolism and Cardiovascular Diseases.  31 (2021)  11 - p. 3256 , 2021
 
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4

Effect of a low glycemic index Mediterranean diet on cardio..:

Montagnese, C. ; Porciello, G. ; Vitale, S....
Nutrition, Metabolism and Cardiovascular Diseases.  30 (2020)  3 - p. 541-542 , 2020
 
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7

Risk Differences Between Prediabetes And Diabetes According..:

Crispo, A. ; Augustin, L.S.A. ; Grimaldi, M....
Journal of Cellular Physiology.  232 (2016)  5 - p. 1144-1150 , 2016
 
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8

Body weight and risk of molecular breast cancer subtypes am..:

Crispo, A. ; Montella, M. ; Buono, G....
Current Research in Translational Medicine.  64 (2016)  1 - p. 15-20 , 2016
 
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10

Factors predictive of pelvic lymph node involvement and out..:

Mozzillo, N. ; Pasquali, S. ; Santinami, M....
European Journal of Surgical Oncology (EJSO).  41 (2015)  7 - p. 823-829 , 2015
 
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11

Red meat and cancer risk in a network of case–control studi..:

Montella, M ; Di Maso, M ; Zucchetto, A...
European Journal of Public Health.  25 (2015)  suppl_3 - p. , 2015
 
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14

12. Is metabolic syndrome-breast cancer link relatable to s..:

Capasso, I. ; Esposito, E. ; Montella, M....
European Journal of Surgical Oncology (EJSO).  40 (2014)  11 - p. S14 , 2014
 
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