Cruz-Guerrero, A.
2156  Ergebnisse:
Personensuche X
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1

Evaluation of Kluyveromyces marxianus as baker's yeast:

Caballero, R. ; Olguín, P. ; Cruz-Guerrero, A....
Food Research International.  28 (1995)  1 - p. 37-41 , 1995
 
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4

Classification of Brain Tissues in Hyperspectral Images Usi..:

, In: 2023 IEEE 20th International Symposium on Biomedical Imaging (ISBI),
 
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10

Bioactive peptides of whey: obtaining, activity, mechanism ..:

Olvera-Rosales, L. B. ; Cruz-Guerrero, A. E. ; García-Garibay, J. M....
Critical Reviews in Food Science and Nutrition.  63 (2022)  30 - p. 10351-10381 , 2022
 
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13

Estimation of deoxygenated and oxygenated hemoglobin by mul..:

, In: 2022 25th Euromicro Conference on Digital System Design (DSD),
 
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14

Reflectance Calibration with Normalization Correction in Hy..:

, In: 2022 25th Euromicro Conference on Digital System Design (DSD),
 
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