E-LIB Suche - Ergebnisse für: Curiel, José A.

1

Del Pacto de Punto Fijo al Pacto de La Habana:

Curiel, José , 2021

Link: https://search.ebscohost..

2

Metschnikowia pulcherrima represses aerobic respiration in ..:

Mencher, Ana ; Morales, Pilar ; Curiel, José A...
Food Microbiology. 94 (2021) - p. 103670 , 2021

Link: https://doi.org/10.1016/..

3

Different Non-Saccharomyces Yeast Species Stimulate Nutrien..:

Curiel, Jose A. ; Morales, Pilar ; Gonzalez, Ramon.
Frontiers in Microbiology. 8 (2017) - p. , 2017

Link: https://doi.org/10.3389/..

4

Non-conventional Yeast Species for Lowering Ethanol Content..:

Ciani, Maurizio ; Morales, Pilar ; Comitini, Francesca...
Frontiers in Microbiology. 7 (2016) - p. , 2016

Link: https://doi.org/10.3389/..

5

Improving Properties of a Novel β-Galactosidase from Lactob..:

Benavente, Rocio ; Pessela, Benevides ; Curiel, Jose...
Molecules. 20 (2015) 5 - p. 7874-7889 , 2015

Link: https://doi.org/10.3390/..

6

Synthesis of propyl gallate by transesterification of tanni..:

Fernandez-Lorente, Gloria ; Bolivar, Juan Manuel ; Rocha-Martin, Javier...
Food Chemistry. 128 (2011) 1 - p. 214-217 , 2011

Link: https://doi.org/10.1016/..

7

Cloning, production, purification and preliminary crystallo..:

Acebrón, Iván ; Curiel, José A. ; de las Rivas, Blanca..
Protein Expression and Purification. 68 (2009) 2 - p. 177-182 , 2009

Link: https://doi.org/10.1016/..

8

Production of recombinant glycosidases fused with Usp45 and..:

Curiel, José Antonio ; de Vega, Estela ; Langa, Susana..
Enzyme and Microbial Technology. 178 (2024) - p. 110445 , 2024

Link: https://doi.org/10.1016/..

9

Riboflavin bio-enrichment of soy beverage by selected roseo..:

Langa, Susana ; Peirotén, Ángela ; Rodríguez, Susana...
International Journal of Food Microbiology. 411 (2024) - p. 110547 , 2024

Link: https://doi.org/10.1016/..

10

Characterization and stabilization of GluLm and its applica..:

Curiel, José Antonio ; de la Bastida, Ana Ruiz ; Langa, Susana..
Applied Microbiology and Biotechnology. 108 (2024) 1 - p. , 2024

Link: https://doi.org/10.1007/..

11

Food phenolics and Lactiplantibacillus plantarum:

Muñoz, Rosario ; Rivas, Blanca de las ; Rodríguez, Héctor...
International Journal of Food Microbiology. 412 (2024) - p. 110555 , 2024

Link: https://doi.org/10.1016/..

12

Fermented soy beverages as vehicle of probiotic lactobacill..:

Ruiz de la Bastida, Ana ; Peirotén, Ángela ; Langa, Susana...
Heliyon. 9 (2023) 4 - p. e14991 , 2023

Link: https://doi.org/10.1016/..

13

Polymerase chain reaction for molecular detection of the ge..:

Prieto-Paredes, Rubén ; Landete, José María ; Peirotén, Ángela..
Journal of Microbiological Methods. 206 (2023) - p. 106678 , 2023

Link: https://doi.org/10.1016/..

14

Isoflavone Metabolism by Lactic Acid Bacteria and Its Appli..:

Langa, Susana ; Peirotén, Ángela ; Curiel, José Antonio..
Foods. 12 (2023) 6 - p. 1293 , 2023

Link: https://doi.org/10.3390/..

15

Characterization and stabilization of the α-L-fucosidase se..:

Curiel, José Antonio ; Peirotén, Ángela ; Langa, Susana...
Applied Microbiology and Biotechnology. 106 (2022) 24 - p. 8067-8077 , 2022

Link: https://doi.org/10.1007/..