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Darici, Burcu
16  Ergebnisse:
Personensuche X
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1

ALTERNATIVE METHODS OF SULFUR DIOXIDE USED IN WINE PRODUCTI..:

Kalkan Yıldırım, Hatice ; Darıcı, Burcu
Journal of microbiology, biotechnology and food sciences.  9 (2020)  4 - p. 675-687 , 2020
Link: https://doi.org/10.15414..
 
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2

ALTERNATIVE METHODS OF SULFUR DIOXIDE USED IN WINE PRODUCTI..:

Yildirim, Hatice Kalkan ; Darici, Burcu
Diğer.  , 2020
Link: https://hdl.handle.net/1..
 
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3

Natural alternatives of Sulphur dioxide used in wine and th..:

Darici, Burcu ; Yoncheva, Tatyana ; Yildirim, Hatice Kalkan.
Makale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı.  , 2020
Link: https://hdl.handle.net/1..
 
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4

ALTERNATIVE METHODS OF SULFUR DIOXIDE USED IN WINE PRODUCTI..:

Yildirim, Hatice Kalkan ; Darici, Burcu
10.15414/jmbfs.2020.9.4.675-687.  , 2020
Link: https://hdl.handle.net/1..
 
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5

Natural alternatives of Sulphur dioxide used in wine and th..:

Darici, Burcu ; Dimitrov, Dimitar ; Yoncheva, Tatyana.
10.24263/2304-974X-2020-9-4-12.  , 2020
Link: https://hdl.handle.net/1..
 
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6

The Effects of Different Plant Extracts on Wine Phenolic Co..:

Darıcı, Burcu ; Yıldırım, Hatice
10.24925/turjaf.v7i9.1435-1445.2738.  , 2019
Link: https://hdl.handle.net/1..
 
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7

The Effects of Different Plant Extracts on Wine Phenolic Co..:

Darıcı, Burcu ; Yıldırım, Hatice
10.24925/turjaf.v7i9.1435-1445.2738.  , 2019
Link: https://hdl.handle.net/1..
 
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8

The Effects of Different Plant Extracts on Wine Phenolic Co..:

Darıcı, Burcu ; Yıldırım, Hatice Kalkan
Makale - Ulusal Hakemli Dergi - Kurum Öğretim Elemanı.  , 2019
Link: https://hdl.handle.net/1..
 
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9

Şarap üretiminde kükürt dioksite alternatif olabilecek fark..:

Darıcı, Burcu
Tez.  , 2019
Link: https://hdl.handle.net/1..
 
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10

The Effects of Different Plant Extracts on Wine Phenolic Co..:

Darıcı, Burcu ; Yıldırım, Hatice
Makale - Ulusal Hakemli Dergi - Kurum Öğretim Eleman.  , 2019
Link: https://hdl.handle.net/1..
 
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11

Şarap üretiminde kükürt dioksite alternatif olabilecek fark..:

Darıcı, Burcu
Tez.  , 2019
Link: https://hdl.handle.net/1..
 
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12

The Effects of Different Plant Extracts on Wine Phenolic Co..:

Yıldırım, Hatice ; Darıcı, Burcu
Makale - Ulusal Hakemli Dergi - Kurum Öğretim Elemanı.  , 2019
Link: https://hdl.handle.net/1..
 
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13

The Effects of Different Plant Extracts on Wine Phenolic Co..:

Darıcı, Burcu ; Yıldırım, Hatice Kalkan
Makale - Ulusal Hakemli Dergi - Kurum Öğretim Elemanı.  , 2019
Link: https://hdl.handle.net/1..
 
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14

The Effects of Different Plant Extracts on Wine Phenolic Co..:

Burcu Darıcı ; Hatice Kalkan Yıldırım
http://www.agrifoodscience.com/index.php/TURJAF/article/view/2738.  , 2019
Link: https://doi.org/10.24925..
 
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15

Morphological, anatomical and palynological investigations ..:

Darıcı, Büşra ; Dural, Hüseyin ; Çıtak, Burcu Yılmaz
10.5505/biodicon.2019.07379.  , 2019
Link: https://hdl.handle.net/2..
 
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