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X
De Carvalho Fernandes, Antonio
12299  Ergebnisse:
Personensuche X
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1

Assessment of safety and in situ antibacterial activity of ..:

Teixeira, Camila Gonçalves ; Belguesmia, Yanath ; da Silva Rodrigues, Rafaela...
Brazilian Journal of Microbiology.  55 (2024)  1 - p. 699-710 , 2024
Link: https://doi.org/10.1007/..
 
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2

Influence of different culture media on the antimicrobial a..:

Oliveira, Francielly Soares ; da Silva Rodrigues, Rafaela ; Cavicchioli, Valéria Quintana..
Brazilian Journal of Microbiology.  , 2024
Link: https://doi.org/10.1007/..
 
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3

Correction: Influence of different culture media on the ant..:

Oliveira, Francielly Soares ; da Silva Rodrigues, Rafaela ; Cavicchioli, Valéria Quintana..
Brazilian Journal of Microbiology.  , 2024
Link: https://doi.org/10.1007/..
 
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4

Influence of ripening and moisture on the microbiological q..:

Bombachi, Rafael ; Camargo, Anderson Carlos ; Firmo, Maria José Novaes...
Food Bioscience.  60 (2024)  - p. 104364 , 2024
Link: https://doi.org/10.1016/..
 
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5

Effect of konjac glucomannan on heat-induced pea protein is..:

Odelli, Davide ; Rodrigues, Silva Raiane ; Silva de Sousa, Lucas...
Food Hydrocolloids.  , 2024
Link: https://doi.org/10.1016/..
 
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6

Bactericidal and bacteriostatic effects of sodium polyphosp..:

Fusieger, Andressa ; de Jesus Silva, Sidney Rodrigues ; Rodrigues da Silva, Raiane...
Food Control.  147 (2023)  - p. 109580 , 2023
Link: https://doi.org/10.1016/..
 
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7

Technological Characterization of Lactic Acid Bacteria Stra..:

Nicosia, Fabrizio Domenico ; Pino, Alessandra ; Maciel, Guilherme Lembi Ramalho...
Foods.  12 (2023)  6 - p. 1154 , 2023
Link: https://doi.org/10.3390/..
 
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8

Effect of phosphate salts and varying quantities of casein ..:

da Silva, Fernanda Lopes ; Mauricio, Érica Felipe ; de Paula, Igor Lima...
European Food Research and Technology.  249 (2023)  10 - p. 2741-2747 , 2023
Link: https://doi.org/10.1007/..
 
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9

Diagnosis of the microbiological quality of fiscal artisana..:

Firmo, Maria José Novaes ; Menezes, Liliane Denize Miranda ; Sales, Gilson de Assis...
Food Control.  153 (2023)  - p. 109887 , 2023
Link: https://doi.org/10.1016/..
 
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10

Evaluation of antifungal activity of lactic acid bacteria a..:

Souza, Luana Virgínia ; Rodrigues da Silva, Raiane ; Falqueto, Andressa...
LWT.  182 (2023)  - p. 114773 , 2023
Link: https://doi.org/10.1016/..
 
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11

Combination of Milk and Plant Proteins to Develop Novel Foo..:

Lima Nascimento, Luis Gustavo ; Odelli, Davide ; Fernandes de Carvalho, Antônio...
Foods.  12 (2023)  12 - p. 2385 , 2023
Link: https://doi.org/10.3390/..
 
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12

Edible insect as an alternative protein source: a review on..:

Queiroz, Lucas Sales ; Nogueira Silva, Naaman Francisco ; Jessen, Flemming...
Heliyon.  9 (2023)  4 - p. e14831 , 2023
Link: https://doi.org/10.1016/..
 
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13

Pseudomonas carnis isolated from blue discolored fresh chee..:

Rodrigues, Rafaela da Silva ; Machado, Solimar Gonçalves ; de Carvalho, Antônio Fernandes.
World Journal of Microbiology and Biotechnology.  40 (2023)  1 - p. , 2023
Link: https://doi.org/10.1007/..
 
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14

Phylogenetic characterization and biodiversity of spore-for..:

Moreira, Isabella Maria Fernandes Botelho ; da Silva Rodrigues, Rafaela ; Machado, Solimar Gonçalves.
Brazilian Journal of Microbiology.  54 (2023)  3 - p. 2153-2162 , 2023
Link: https://doi.org/10.1007/..
 
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15

Comparative genomic and functional annotation of Pseudomona..:

Rodrigues, Rafaela da Silva ; Machado, Solimar Gonçalves ; Carvalho, Antônio Fernandes de.
International Dairy Journal.  140 (2023)  - p. 105605 , 2023
Link: https://doi.org/10.1016/..
 
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