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De Santiago, Elsy
37  Ergebnisse:
Personensuche X
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1

Effect of In Vitro Gastrointestinal Digestion and Colonic F..:

Velasco-Ruiz, Isabel ; De Santiago, Elsy ; Ordóñez-Díaz, José Luis..
International Journal of Molecular Sciences.  24 (2023)  5 - p. 4975 , 2023
Link: https://doi.org/10.3390/..
 
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2

Evaluation of Phenolic Profile and Antioxidant Activity of ..:

Moreno-Rojas, José Manuel ; Velasco-Ruiz, Isabel ; Lovera, María...
Antioxidants.  11 (2022)  4 - p. 609 , 2022
Link: https://doi.org/10.3390/..
 
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3

Extraction of (Poly)phenolic Compounds of Cactus (Opuntia f..:

De Santiago, Elsy ; Juániz, Isabel ; Cid, Concepción.
Food Analytical Methods.  14 (2021)  6 - p. 1167-1175 , 2021
Link: https://doi.org/10.1007/..
 
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4

Antioxidant Activity and Bio-Accessibility of Polyphenols i..:

Pereira-Caro, Gema ; Ordóñez-Díaz, José Luis ; de Santiago, Elsy...
Foods.  10 (2021)  2 - p. 457 , 2021
Link: https://doi.org/10.3390/..
 
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5

Digestion and Colonic Fermentation of Raw and CookedOpuntia..:

De Santiago, Elsy ; Gill, Chris I. R. ; Carafa, Ilaria...
Journal of Agricultural and Food Chemistry.  67 (2019)  9 - p. 2490-2499 , 2019
Link: https://doi.org/10.1021/..
 
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6

Digestibility of (Poly)phenols and Antioxidant Activity in ..:

De Santiago, Elsy ; Pereira-Caro, Gema ; Moreno-Rojas, José Manuel..
Journal of Agricultural and Food Chemistry.  66 (2018)  23 - p. 5832-5844 , 2018
Link: https://doi.org/10.1021/..
 
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7

Impact of cooking process on nutritional composition and an..:

De Santiago, Elsy ; Domínguez-Fernández, Maite ; Cid, Concepción.
Food Chemistry.  240 (2018)  - p. 1055-1062 , 2018
Link: https://doi.org/10.1016/..
 
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8

Effect of In Vitro Gastrointestinal Digestion and Colonic F..:

Velasco-Ruiz, Isabel ; Santiago, Elsy de ; Ordóñez-Díaz, José Luis..
https://doi.org/10.3390/ijms24054975.  , 2023
Link: http://hdl.handle.net/10..
 
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9

Antioxidant Activity and Bio-Accessibility of Polyphenols i..:

Pereira-Caro, Gema ; Ordóñez-Díaz, José Luis ; Santiago, Elsy de...
http://dx.doi.org/10.3390/foods10020457.  , 2021
Link: http://hdl.handle.net/10..
 
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10

Antioxidant Activity and Bio-Accessibility of Polyphenols i..:

Pereira-Caro, Gema ; Ordóñez-Díaz, José Luis ; de Santiago, Elsy...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC7922073/.  , 2021
Link: http://www.ncbi.nlm.nih...
 
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11

Effect of In Vitro Gastrointestinal Digestion and Colonic F..:

Isabel Velasco-Ruiz ; Elsy De Santiago ; José Luis Ordóñez-Díaz..
Bioactives and Nutraceuticals.  , 2023
Link: https://doi.org/10.3390/..
 
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12

Effect of In Vitro Gastrointestinal Digestion and Colonic F..:

Isabel Velasco-Ruiz ; Elsy De Santiago ; José Luis Ordóñez-Díaz..
https://www.mdpi.com/1422-0067/24/5/4975.  , 2023
Link: https://doi.org/10.3390/..
 
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13

Evaluation of Phenolic Profile and Antioxidant Activity of ..:

José Manuel Moreno-Rojas ; Isabel Velasco-Ruiz ; María Lovera...
https://www.mdpi.com/2076-3921/11/4/609.  , 2022
Link: https://doi.org/10.3390/..
 
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14

Evaluation of Phenolic Profile and Antioxidant Activity of ..:

José Manuel Moreno-Rojas ; Isabel Velasco-Ruiz ; María Lovera...
Natural and Synthetic Antioxidants.  , 2022
Link: https://doi.org/10.3390/..
 
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15

Antioxidant Activity and Bio-Accessibility of Polyphenols i..:

Gema Pereira-Caro ; José Luis Ordóñez-Díaz ; Elsy de Santiago...
https://www.mdpi.com/2304-8158/10/2/457.  , 2021
Link: https://doi.org/10.3390/..
 
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