E-LIB Suche - Ergebnisse für: Dee, Derek R.

1

Improving and tailoring enzymes for food quality and functi..

Woodhead Publishing Series in Food Science, Technology and Nutrition

Yada, R. Y ; Dee, Derek R - Second edition. . , 2024

Link: https://www.sciencedirec..

2

Seeding and gelation properties of lentil protein nanofibri..:

Shi, Lanfang ; Dee, Derek R.
Food Hydrocolloids. 156 (2024) - p. 110360 , 2024

Link: https://doi.org/10.1016/..

3

Structural insight intoEscherichia coliCsgA amyloid fibril ..:

Bu, Fan ; Dee, Derek R. ; Liu, Bin.
mBio. 15 (2024) 4 - p. , 2024

Link: https://doi.org/10.1128/..

4

Protein Analysis:

, In: Food Science Text Series; Nielsen's Food Analysis,

Dee, Derek R. ; Chang, Sam K. C. - p. 287-302 , 2024

Link: https://doi.org/10.1007/..

5

Fibrillization of lentil proteins is impacted by the protei..:

Shi, Lanfang ; Pico, Joana ; Zamani, Sara..
Food Chemistry. 448 (2024) - p. 139104 , 2024

Link: https://doi.org/10.1016/..

6

Effect of high-pressure processing on enzyme activity in ro..:

, In: Effect of High-Pressure Technologies on Enzymes,

Cheung, Lennie K.Y. ; Sanders, Andrew D. ; Mandal, Ronit... - p. 299-329 , 2023

Link: https://doi.org/10.1016/..

7

Reframing prosegment‐dependent folding and limits on natura..:

Sanders, Andrew D. ; Dee, Derek R. ; Yada, Rickey Y.
Proteins: Structure, Function, and Bioinformatics. 91 (2023) 7 - p. 991-998 , 2023

Link: https://doi.org/10.1002/..

8

Contributors:

, In: Effect of High-Pressure Technologies on Enzymes,

Aguilar, Jessika Gonçalves dos Santos ; Amador-Espejo, Genaro Gustavo ; Ambrosi, Vanina... - p. xv-xviii , 2023

Link: https://doi.org/10.1016/..

9

Effects of high pressure on protein stability, structure, a..:

, In: Effect of High-Pressure Technologies on Enzymes,

Cheung, Lennie K.Y. ; Sanders, Andrew D. ; Pratap-Singh, Anubhav... - p. 19-48 , 2023

Link: https://doi.org/10.1016/..

10

Morphology, Formation Kinetics and Core Composition of Pea ..:

Zhang, Yuran ; Dee, Derek R.
Journal of Agricultural and Food Chemistry. 71 (2023) 11 - p. 4755-4765 , 2023

Link: https://doi.org/10.1021/..

11

Precision cellular agriculture: The future role of recombin..:

Dupuis, John H. ; Cheung, Lennie K.Y. ; Newman, Lenore..
Comprehensive Reviews in Food Science and Food Safety. 22 (2022) 2 - p. 882-912 , 2022

Link: https://doi.org/10.1111/..

12

Roles of Plant-Specific Inserts in Plant Defense:

Cheung, Lennie K.Y. ; Dupuis, John H. ; Dee, Derek R...
Trends in Plant Science. 25 (2020) 7 - p. 682-694 , 2020

Link: https://doi.org/10.1016/..

13

Cross-Species and Cross-Polymorph Seeding of Lysozyme Amylo..:

Rahimi Araghi, Lida ; Dee, Derek R.
Frontiers in Molecular Biosciences. 7 (2020) - p. , 2020

Link: https://doi.org/10.3389/..

14

Influence of nano-fibrillated cellulose (NFC) on starch dig..:

Liu, Lingling ; Kerr, William L. ; Kong, Fanbin..
Carbohydrate Polymers. 196 (2018) - p. 146-153 , 2018

Link: https://doi.org/10.1016/..

15

Partially native intermediates mediate misfolding of SOD1 i..:

Sen Mojumdar, Supratik ; N. Scholl, Zackary ; Dee, Derek R....
Nature Communications. 8 (2017) 1 - p. , 2017

Link: https://doi.org/10.1038/..