Ich stimme zu, dass diese Seite Cookies verwende. Weitere Informationen finden Sie unter unseren Datenschutzerklärungen .
X
Dehnad, Danial
50  Ergebnisse:
Personensuche X
?
1

Development of soy protein isolate films incorporated with ..:

Nami, Behnam ; Tayebi-Moghaddam, Samaneh ; Molaveisi, Mohammad.
LWT.  196 (2024)  - p. 115803 , 2024
Link: https://doi.org/10.1016/..
 
?
2

Immobilization of iron-loaded niosomes within electrospun n..:

Dehnad, Danial ; Emadzadeh, Bahareh ; Ghorani, Behrouz...
Food Hydrocolloids.  155 (2024)  - p. 110165 , 2024
Link: https://doi.org/10.1016/..
 
?
3

The influence of high hydrostatic pressure on different pro..:

Dehnad, Danial ; Emadzadeh, Bahareh ; Ghorani, Behrouz...
Food Hydrocolloids.  146 (2024)  - p. 109188 , 2024
Link: https://doi.org/10.1016/..
 
?
4

Electrospinning of legume proteins: Fundamentals, fiber pro..:

Dehnad, Danial ; Ghorani, Behrouz ; Emadzadeh, Bahareh...
Food Hydrocolloids.  151 (2024)  - p. 109795 , 2024
Link: https://doi.org/10.1016/..
 
?
5

Production of soft unripened cheeses using acidic and salty..:

Soleimani, Ahmad ; Nasrollahzadeh, Ahmad ; Khomeiri, Morteza..
Food Science & Nutrition.  12 (2024)  5 - p. 3214-3224 , 2024
Link: https://doi.org/10.1002/..
 
?
6

Optimizing Spirulina platensis, Chlorella vulgaris microalg..:

Jalili, Shirin ; Aryan, Sina ; Mousavinezhad, Seyed Amin..
Journal of Food Measurement and Characterization.  18 (2023)  2 - p. 1144-1157 , 2023
Link: https://doi.org/10.1007/..
 
?
7

Bioactive-loaded nanovesicles embedded within electrospun p..:

Dehnad, Danial ; Emadzadeh, Bahareh ; Ghorani, Behrouz...
Food Hydrocolloids.  141 (2023)  - p. 108683 , 2023
Link: https://doi.org/10.1016/..
 
?
8

High hydrostatic pressure (HHP) as a green technology opens..:

Dehnad, Danial ; Emadzadeh, Bahareh ; Ghorani, Behrouz.
Food Hydrocolloids.  140 (2023)  - p. 108659 , 2023
Link: https://doi.org/10.1016/..
 
?
9

Recent advances in iron encapsulation and its application i..:

Dehnad, Danial ; Ghorani, Behrouz ; Emadzadeh, Bahareh...
Critical Reviews in Food Science and Nutrition.  , 2023
Link: https://doi.org/10.1080/..
 
?
10

Role of high hydrostatic pressure pretreatment on the forma..:

Dehnad, Danial ; Emadzadeh, Bahareh ; Ghorani, Behrouz..
Food Bioscience.  55 (2023)  - p. 103030 , 2023
Link: https://doi.org/10.1016/..
 
?
11

Development of Persian gum-based microcapsules to speed up ..:

Noghabi, Mostafa Shahidi ; Molaveisi, Mohammad ; Dehnad, Danial
LWT.  183 (2023)  - p. 114802 , 2023
Link: https://doi.org/10.1016/..
 
?
12

Gelatin-maltodextrin microcapsules as carriers of vitamin D..:

Nami, Behnam ; Tofighi, Mahsa ; Molaveisi, Mohammad..
Food Bioscience.  53 (2023)  - p. 102524 , 2023
Link: https://doi.org/10.1016/..
 
?
13

Improvement of soy protein isolate-Alyssum homolocarpum see..:

Hajirostamloo, Bahareh ; Mortazavi, Seyyed Ali ; Molaveisi, Mohammad.
Journal of Food Measurement and Characterization.  16 (2022)  4 - p. 2639-2648 , 2022
Link: https://doi.org/10.1007/..
 
?
14

Nano-vesicular carriers for bioactive compounds and their a..:

Dehnad, Danial ; Emadzadeh, Bahareh ; Ghorani, Behrouz...
Critical Reviews in Food Science and Nutrition.  64 (2022)  16 - p. 5583-5602 , 2022
Link: https://doi.org/10.1080/..
 
?
15

Structural, nutritional and antimicrobial properties of soy..:

Hajirostamloo, Bahareh ; Molaveisi, Mohammad ; Dehnad, Danial
Journal of Food Measurement and Characterization.  , 2022
Link: https://doi.org/10.1007/..
 
1-15