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Dermesonlouoglou, E.
10  Ergebnisse:
Personensuche X
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1

Application of osmotic dehydration to improve the quality o..:

Dermesonlouoglou, E. ; Chalkia, A. ; Taoukis, P.
Journal of Food Engineering.  232 (2018)  - p. 36-43 , 2018
Link: https://doi.org/10.1016/..
 
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2

Combined effect of pulsed electric field and osmotic dehydr..:

Dermesonlouoglou, E. ; Chalkia, A. ; Dimopoulos, G..
Innovative Food Science & Emerging Technologies.  49 (2018)  - p. 106-115 , 2018
Link: https://doi.org/10.1016/..
 
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3

Combinatory effect of osmotic and high pressure processing ..:

Andreou, V. ; Tsironi, T. ; Dermesonlouoglou, E...
Food Packaging and Shelf Life.  15 (2018)  - p. 43-51 , 2018
Link: https://doi.org/10.1016/..
 
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4

Effect of pulsed electric fields on mass transfer and quali..:

Dermesonlouoglou, E. ; Zachariou, I. ; Andreou, V..
Food and Bioproducts Processing.  100 (2016)  - p. 535-544 , 2016
Link: https://doi.org/10.1016/..
 
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5

Stability of dehydrofrozen tomatoes pretreated with alterna..:

Dermesonlouoglou, E.K. ; Giannakourou, M.C. ; Taoukis, P.
Journal of Food Engineering.  78 (2007)  1 - p. 272-280 , 2007
Link: https://doi.org/10.1016/..
 
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6

Kinetic modelling of the degradation of quality of osmo-deh..:

Dermesonlouoglou, E.K. ; Giannakourou, M.C. ; Taoukis, P.S.
Food Chemistry.  103 (2007)  3 - p. 985-993 , 2007
Link: https://doi.org/10.1016/..
 
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7

Optimization of Osmotic Dehydration of Tomatoes in Solution..:

Giannakourou, Maria C. ; Lazou, Andriana E. ; Dermesonlouoglou, Efimia K.
Foods.  9 (2020)  10 - p. 1393 , 2020
Link: https://doi.org/10.3390/..
 
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8

Optimization of Osmotic Dehydration of Tomatoes in Solution..:

Giannakourou, Maria C ; Lazou, Andriana E ; Dermesonlouoglou, Efimia K
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC7599634/.  , 2020
Link: http://www.ncbi.nlm.nih...
 
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9

Optimization of Osmotic Dehydration of Tomatoes in Solution..:

Maria C. Giannakourou ; Andriana E. Lazou ; Efimia K. Dermesonlouoglou
Food Quality and Safety.  , 2020
Link: https://doi.org/10.3390/..
 
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10

Optimization of Osmotic Dehydration of Tomatoes in Solution..:

Maria C. Giannakourou ; Andriana E. Lazou ; Efimia K. Dermesonlouoglou
https://www.mdpi.com/2304-8158/9/10/1393.  , 2020
Link: https://doi.org/10.3390/..
 
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