E-LIB Suche - Ergebnisse für: Desnilasari, D

1

Study of Mocaf Biscuits Made from a Combination of Bean Flo..:

Ratnawati, L ; Desnilasari, D ; Indrianti, N...
BIO Web of Conferences. 69 (2023) - p. 03013 , 2023

Link: https://doi.org/10.1051/..

2

The Effect Used Nangka (Musa X Paradisiaca L.) Plantain Flo..:

Ekafitri, R ; Desnilasari, D ; Mayasti, N K I...
BIO Web of Conferences. 69 (2023) - p. 03008 , 2023

Link: https://doi.org/10.1051/..

3

Effect Of Different Sterilization Time On The Quality Prope..:

Sarifudin, A ; Desnilasari, D ; Kristanti, D...
IOP Conference Series: Earth and Environmental Science. 995 (2022) 1 - p. 012019 , 2022

Link: https://doi.org/10.1088/..

4

Using kefir glucomannan to modify the diversity and composi..:

Desnilasari, D ; Harmayani, E ; Widada, J.
IOP Conference Series: Materials Science and Engineering. 1011 (2021) 1 - p. 012009 , 2021

Link: https://doi.org/10.1088/..

5

The effect of particle size and brewing time of Ginger (Zin..:

Ratnawati, L ; Desnilasari, D ; Yulianti, L E...
IOP Conference Series: Materials Science and Engineering. 1011 (2021) 1 - p. 012032 , 2021

Link: https://doi.org/10.1088/..

6

Physicochemical properties and characterization of fermente..:

Isa, N L M ; Kormin, F ; Iwansyah, A C..
IOP Conference Series: Earth and Environmental Science. 736 (2021) 1 - p. 012023 , 2021

Link: https://doi.org/10.1088/..

7

Selection of plantain cultivars as raw material for ripe pl..:

Mayasti, N K I ; Kumalasari, R ; Ekafitri, R...
IOP Conference Series: Earth and Environmental Science. 672 (2021) 1 - p. 012071 , 2021

Link: https://doi.org/10.1088/..

8

The influence of coffee cherry fermentation on the properti..:

Sholichah, E ; Desnilasari, D ; Subekti, R J..
IOP Conference Series: Materials Science and Engineering. 1011 (2021) 1 - p. 012006 , 2021

Link: https://doi.org/10.1088/..

9

Antioxidant capacity of bamboo shoots (Dendrocalamus asper)..:

Putri, D P ; Iwansyah, A C ; Desnilasari, D.
IOP Conference Series: Earth and Environmental Science. 462 (2020) 1 - p. 012015 , 2020

Link: https://doi.org/10.1088/..

10

The effect of combination treatment of inhibitor solution a..:

Triyono, A ; Ardiansyah, R C E ; Desnilasari, D..
IOP Conference Series: Earth and Environmental Science. 462 (2020) 1 - p. 012016 , 2020

Link: https://doi.org/10.1088/..

11

Functional properties of ripe plantain (Musaspp) flour from..:

Kumalasari, R ; Mayasti, N K I ; Surahman, D N...
IOP Conference Series: Earth and Environmental Science. 462 (2020) 1 - p. 012018 , 2020

Link: https://doi.org/10.1088/..

12

Evaluation of Physicochemical, Functional and Pasting Prope..:

Ratnawati, L ; Desnilasari, D ; Surahman, D N.
IOP Conference Series: Earth and Environmental Science. 251 (2019) - p. 012026 , 2019

Link: https://doi.org/10.1088/..

13

Formulation Banana Flakes using Different Type and Concentr..:

Surahman, D N ; Rahayu, R P ; Desnilasari, D...
IOP Conference Series: Earth and Environmental Science. 251 (2019) - p. 012028 , 2019

Link: https://doi.org/10.1088/..

14

Characteristic of Fermented Drink from Whey Cheese with Add..:

Desnilasari, D ; Kumalasari, R
IOP Conference Series: Earth and Environmental Science. 101 (2017) - p. 012024 , 2017

Link: https://doi.org/10.1088/..

15

Pengaruh Bahan Penstabil dan Perbandingan Bubur Buah terhad..:

Kumalasari, Rima ; Ekafitri, Ryanti ; Desnilasari, D
Jurnal Hortikultura. 25 (2016) 3 - p. 266 , 2016

Link: https://doi.org/10.21082..