Dias, C.B.
15215  Ergebnisse:
Personensuche X
?
1

P734 A single measurement of fecal calprotectin, particular..:

Magro, F ; Estevinho, M M ; Catalano, G...
Journal of Crohn's and Colitis.  17 (2023)  Supplement_1 - p. i863-i863 , 2023
 
?
2

P113 Accuracy of a new rapid test assay for monitoring adal..:

Afonso, J ; Rocha, C ; Lago, P...
Journal of Crohn's and Colitis.  13 (2019)  Supplement_1 - p. S144-S144 , 2019
 
?
4

Multi-Domain Interventions for Dementia Prevention–A System..:

Castro, C.B. ; Costa, L.M. ; Dias, C.B....
The Journal of nutrition, health and aging.  27 (2023)  12 - p. 1271-1280 , 2023
 
?
5

Nephrotic syndrome in the elderly: epidemiological aspects,..:

Soares, L.R. ; Pantoja Junior, J.M.S. ; Jorge, L.B....
Brazilian Journal of Medical and Biological Research.  55 (2022)  - p. , 2022
 
?
7

Extracorporeal shockwave therapy for pain reduction of musc..:

Sugawara, A.T. ; Lima, M.D.C. ; Dias, C.B..
Annals of Physical and Rehabilitation Medicine.  61 (2018)  - p. e171 , 2018
 
?
8

Effect of diets rich in either saturated fat or n-6 polyuns..:

Dias, C B ; Amigo, N ; Wood, L G..
European Journal of Clinical Nutrition.  71 (2017)  11 - p. 1297-1302 , 2017
 
?
9

P025 Transcriptional and molecular pathways activated in me..:

Coope, A. ; Pascoal, L.B. ; Silva, F.A.R....
Journal of Crohn's and Colitis.  11 (2017)  suppl_1 - p. S92-S92 , 2017
 
?
11

Saturated fat enhances incorporation of n -3 polyunsaturate..:

Dias, C.B. ; Wood, L.G. ; Garg, M.L.
Journal of Nutrition & Intermediary Metabolism.  4 (2016)  - p. 8 , 2016
 
?
12

Changes in blood lipid levels induced by different dietary ..:

Dias, C.B. ; Wood, L.G. ; Garg, M.L.
Journal of Nutrition & Intermediary Metabolism.  4 (2016)  - p. 34 , 2016
 
?
13

Effects of dietary saturated and n-6 polyunsaturated fatty ..:

Dias, C B ; Wood, L G ; Garg, M L
European Journal of Clinical Nutrition.  70 (2016)  7 - p. 812-818 , 2016
 
?
14

Differential effects of saturated and n-6 PUFA on blood lip..:

Dias, C.B. ; Wood, L.G. ; Garg, M.L.
Journal of Nutrition & Intermediary Metabolism.  1 (2014)  - p. 10 , 2014
 
?
 
1-15