E-LIB Suche - Ergebnisse für: Dias, Goretty M.

1

Ten-Year Changes in Global Warming Potential of Dietary Pat..:

Topcu, Basak ; Dias, Goretty M. ; Mollaei, Sadaf
Sustainability. 14 (2022) 10 - p. 6290 , 2022

Link: https://doi.org/10.3390/..

2

Development and testing of the Sustainable Nutrition Enviro..:

Mollaei, Sadaf ; Dias, Goretty M ; Minaker, Leia M
Public Health Nutrition. 24 (2021) 7 - p. 1962-1971 , 2021

Link: https://doi.org/10.1017/..

3

Nanotechnology for a Sustainable Future: Addressing Global ..:

Pokrajac, Lisa ; Abbas, Ali ; Chrzanowski, Wojciech...
ACS Nano. 15 (2021) 12 - p. 18608-18623 , 2021

Link: https://doi.org/10.1021/..

4

Toward a Healthy and Environmentally Sustainable Campus Foo..:

Lee, Kirsten M ; Dias, Goretty M ; Boluk, Karla...
Advances in Nutrition. 12 (2021) 5 - p. 1996-2022 , 2021

Link: https://doi.org/10.1093/..

5

Comparison of U.S. Midwest corn stover ethanol greenhouse g..:

Obnamia, Jon Albert ; Dias, Goretty M. ; MacLean, Heather L..
Applied Energy. 235 (2019) - p. 591-601 , 2019

Link: https://doi.org/10.1016/..

6

Material and visceral engagements with household food waste..:

Urrutia, Isabel ; Dias, Goretty M. ; Clapp, Jennifer
Resources, Conservation and Recycling. 150 (2019) - p. 104435 , 2019

Link: https://doi.org/10.1016/..

7

When too much isn't enough: Does current food production me..:

KC, Krishna Bahadur ; Dias, Goretty M. ; Veeramani, Anastasia...
PLOS ONE. 13 (2018) 10 - p. e0205683 , 2018

Link: https://doi.org/10.1371/..

8

Life cycle assessment of thermal energy production from sho..:

Dias, Goretty M. ; Ayer, Nathan W. ; Kariyapperuma, Kumudinie...
Applied Energy. 204 (2017) - p. 343-352 , 2017

Link: https://doi.org/10.1016/..

9

Life cycle perspectives on the sustainability of Ontario gr..:

Dias, Goretty M. ; Ayer, Nathan W. ; Khosla, Shalin...
Journal of Cleaner Production. 140 (2017) - p. 831-839 , 2017

Link: https://doi.org/10.1016/..

10

Carbon footprint of dietary patterns in Ontario, Canada: A ..:

Veeramani, Anastasia ; Dias, Goretty M. ; Kirkpatrick, Sharon I.
Journal of Cleaner Production. 162 (2017) - p. 1398-1406 , 2017

Link: https://doi.org/10.1016/..

11

Ten-Year Changes in Global Warming Potential of Dietary Pat..:

Basak Topcu ; Goretty M. Dias ; Sadaf Mollaei
https://www.mdpi.com/2071-1050/14/10/6290. , 2022

Link: https://doi.org/10.3390/..

12

When too much isn't enough: Does current food production me..:

Krishna Bahadur Kc ; Goretty M Dias ; Anastasia Veeramani...
http://europepmc.org/articles/PMC6198966?pdf=render. , 2018

Link: https://doi.org/10.1371/..

13

Can dietary guidelines support the transformation of food s..:

Kirkpatrick, Sharon I ; Vanderlee, Lana ; Dias, Goretty M.
http://hdl.handle.net/10012/17906. , 2019

Link: http://hdl.handle.net/10..

14

When too much isn't enough: Does current food production me..:

KC, Krishna Bahadur ; Dias, Goretty M ; Veeramani, Anastasia...
https://www.wellbeingintlstudiesrepository.org/gloiifar/1. , 2018

Link: https://www.wellbeingint..

15

Textile waste in Ontario, Canada: Opportunities for reuse a..:

Weber, Sabine ; Weber, Olaf ; Habib, Komal.
Resources, Conservation and Recycling. 201 (2024) - p. 107173 , 2024

Link: https://doi.org/10.1016/..