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Diaz-Bustamante, Martha L.
365  Ergebnisse:
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1

Trends and prospects in dairy protein replacement in yogurt..:

Diaz-Bustamante, Martha L. ; Keppler, Julia K. ; Reyes, Luis H..
Heliyon.  9 (2023)  6 - p. e16974 , 2023
Link: https://doi.org/10.1016/..
 
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2

Multiscale Approach to Dairy Products Design:

Díaz-Bustamante, Martha L. ; Fernández-Niño, Miguel ; Reyes, Luis H..
Frontiers in Chemical Engineering.  4 (2022)  - p. , 2022
Link: https://doi.org/10.3389/..
 
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3

Application of a Multiscale Approach in the Substitution an..:

Diaz-Bustamante, Martha L. ; Reyes, Luis H. ; Solano, Oscar Alberto Alvarez
Applied Sciences.  10 (2020)  24 - p. 9008 , 2020
Link: https://doi.org/10.3390/..
 
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4

Trends and prospects in dairy protein replacement in yogurt..:

Diaz-Bustamante, Martha L ; Keppler, Julia K ; Reyes, Luis H.
https://edepot.wur.nl/635599.  , 2023
Link: https://research.wur.nl/..
 
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5

Trends and prospects in dairy protein replacement in yogurt..:

Diaz-Bustamante, Martha L ; Keppler, Julia K ; Reyes, Luis H.
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC10279912/.  , 2023
Link: http://www.ncbi.nlm.nih...
 
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6

Trends and prospects in dairy protein replacement in yogurt..:

Martha L. Diaz-Bustamante ; Julia K. Keppler ; Luis H. Reyes.
http://www.sciencedirect.com/science/article/pii/S2405844023041816.  , 2023
Link: https://doi.org/10.1016/..
 
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7

Multiscale Approach to Dairy Products Design:

Martha L. Díaz-Bustamante ; Miguel Fernández-Niño ; Luis H. Reyes.
https://www.frontiersin.org/articles/10.3389/fceng.2022.830314/full.  , 2022
Link: https://doi.org/10.3389/..
 
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8

Application of a Multiscale Approach in the Substitution an..:

Martha L. Diaz-Bustamante ; Luis H. Reyes ; Oscar Alberto Alvarez Solano
https://www.mdpi.com/2076-3417/10/24/9008.  , 2020
Link: https://doi.org/10.3390/..
 
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9

Application of a Multiscale Approach in the Substitution an..:

Martha L. Diaz-Bustamante ; Luis H. Reyes ; Oscar Alberto Alvarez Solano
Food Science and Technology.  , 2020
Link: https://doi.org/10.3390/..
 
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10

Evaluación fisicoquímica del aceite crudo y refinado obteni..:

Rodríguez Loperena, Jesús Alberto ; Díaz Bustamante, Martha Liliana ; Barrios Ramos, Yelis Daneida.
https://revistas.elpoli.edu.co/index.php/pol/article/view/616/592.  , 2015
Link: https://revistas.elpoli...
 
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11

Regional differences in the composition of Fusarium Head Bl..:

Cerón-Bustamante, Minely ; Ward, Todd J. ; Kelly, Amy...
International Journal of Food Microbiology.  273 (2018)  - p. 11-19 , 2018
Link: https://doi.org/10.1016/..
 
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12

Incidencia del trabajo en el rendimiento académico del niño..:

Bustamante Paredes, Martha ; Duque Saldarriaga, Rocio ; Grisales Narvaez, Milena...
https://ciencia.lasalle.edu.co/trabajo_social/583.  , 1983
Link: https://ciencia.lasalle...
 
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13

Mexican consensus on cow's milk protein allergy:

Ramírez Mayans, Jaime Alfonso ; Ignorosa Arellano, Karen Rubi ; Toro Monjaraz, Erik Manuel...
Allergologia et Immunopathologia.  52 (2024)  1 - p. 24-37 , 2024
Link: https://doi.org/10.15586..
 
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14

El Autoconcepto en México y en Chile: Una Actualización y u..:

Baeza Rivera, María José ; Díaz Rivera, Paola Eunice ; Pacheco Gómez, Martha Lizbeth..
Acta de Investigación Psicológica.  13 (2023)  3 - p. 49-62 , 2023
Link: https://doi.org/10.22201..
 
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15

Determinantes del Bienestar Subjetivo en Adultos Mexicanos ..:

Díaz Loving, Rolando ; González Arratia López Fuentes, Norma Ivonne ; Torres Muñoz, Martha Adelina.
Revista iberoamericana de psicología.  15 (2022)  1 - p. 91-102 , 2022
Link: https://doi.org/10.33881..
 
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