Dileep, Reshma K.
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Prickly pear fruit extract as photosensitizer for dye-sensi..:

Purushothamreddy, Nandarapu ; Dileep, Reshma K. ; Veerappan, Ganapathy..
Spectrochimica Acta Part A: Molecular and Biomolecular Spectroscopy.  228 (2020)  - p. 117686 , 2020
 
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