E-LIB Suche - Ergebnisse für: Dolan, Kirk D.

1

Sequential estimation of inactivation parameters and bootst..:

Dolan, Kirk D. ; Mishra, Dharmendra K. ; Muramatsu, Yoshiki.
Journal of Food Engineering. 361 (2024) - p. 111699 , 2024

Link: https://doi.org/10.1016/..

2

Value‐Added Processing of Food Legumes Using Extrusion Tech..:

Faliarizao, Natoavina ; Berrios, Jose De J. ; Dolan, Kirk D.
Legume Science. 6 (2024) 2 - p. , 2024

Link: https://doi.org/10.1002/..

3

Processing and quality evaluation of dry beans (Phaseolus v..:

Wang, Weijia ; Siddiq, Muhammad ; Dolan, Kirk D..
Legume Science. 6 (2024) 1 - p. , 2024

Link: https://doi.org/10.1002/..

4

Estimation of Bacteriophage MS2 Inactivation Parameters Dur..:

Dolan, Kirk D. ; Miranda, Robyn ; Schaffner, Donald W.
Journal of Food Protection. 86 (2023) 2 - p. 100032 , 2023

Link: https://doi.org/10.1016/..

5

Inactivation of Salmonella and Shiga-toxin producing Escher..:

Lin, Yawei ; Suehr, Quincy ; Dolan, Kirk..
International Journal of Food Microbiology. 406 (2023) - p. 110375 , 2023

Link: https://doi.org/10.1016/..

6

A review of lentil (Lens culinaris Medik) value chain: Post..:

Oduro‐Yeboah, Charlotte ; Sulaiman, Rabiha ; Uebersax, Mark A..
Legume Science. 5 (2022) 2 - p. , 2022

Link: https://doi.org/10.1002/..

7

Optimal Design of Complementary Experiments for Parameter E..:

Benyathiar, Patnarin ; Dolan, Kirk D. ; Mishra, Dharmendra K.
Foods. 11 (2022) 17 - p. 2611 , 2022

Link: https://doi.org/10.3390/..

8

Micromeritic, thermal, dielectric, and microstructural prop..:

Ahmed, Jasim ; Mulla, Mehrajfatema Z. ; Siddiq, Muhammad.
Legume Science. 4 (2021) 1 - p. , 2021

Link: https://doi.org/10.1002/..

9

Modeling inactivation kinetics for Enterococcus faecium on ..:

Casulli, Kaitlyn E. ; Igo, Matthew J. ; Schaffner, Donald W..
Food Research International. 150 (2021) - p. 110766 , 2021

Link: https://doi.org/10.1016/..

10

Migration of antioxidants from polylactic acid films, a par..:

Samsudin, Hayati ; Auras, Rafael ; Burgess, Gary..
Food Control. 113 (2020) - p. 107208 , 2020

Link: https://doi.org/10.1016/..

11

Effect of modified atmosphere packaging (MAP) and NatureSea..:

Siddiq, Raafia ; Auras, Rafael ; Siddiq, Muhammad..
Food Packaging and Shelf Life. 23 (2020) - p. 100454 , 2020

Link: https://doi.org/10.1016/..

12

Professor James V. Beck on his 90th birthday:

Alifanov, Oleg M. ; Amos, Donald E. ; Bardon, Jean-Pierre...
International Journal of Heat and Mass Transfer. 152 (2020) - p. 119401 , 2020

Link: https://doi.org/10.1016/..

13

Reduced retort processing time improves canning quality of ..:

Bassett, Amber ; Dolan, Kirk D ; Cichy, Karen
Journal of the Science of Food and Agriculture. 100 (2020) 10 - p. 3995-4004 , 2020

Link: https://doi.org/10.1002/..

14

Migration of antioxidants from polylactic acid films, a par..:

Samsudin, Hayati ; Auras, Rafael ; Burgess, Gary..
Food Packaging and Shelf Life. 25 (2020) - p. 100543 , 2020

Link: https://doi.org/10.1016/..

15

Development and quality evaluation of banana‐rice‐bean porr..:

Borbi, Makafui A. ; Dolan, Kirk D. ; Siddiq, Muhammad..
Legume Science. , 2020

Link: https://doi.org/10.1002/..