E-LIB Suche - Ergebnisse für: Duffy, Sarah K.

1

The variation in hectolitre weight of wheat grain fed with ..:

Clarke, Louise C. ; Sweeney, Torres ; Duffy, Sarah K...
Journal of Animal Physiology and Animal Nutrition. 103 (2018) 2 - p. 583-592 , 2018

Link: https://doi.org/10.1111/..

2

The effect of 25‐hydroxyvitamin D3 and phytase inclusion on..:

Duffy, Sarah K. ; Kelly, Alan K. ; Rajauria, Gaurav...
Journal of Animal Physiology and Animal Nutrition. 102 (2018) 5 - p. 1296-1305 , 2018

Link: https://doi.org/10.1111/..

3

Vitamin D-biofortified beef: A comparison of cholecalcifero..:

Duffy, Sarah K. ; O'Doherty, John V. ; Rajauria, Gaurav...
Food Chemistry. 256 (2018) - p. 18-24 , 2018

Link: https://doi.org/10.1016/..

4

The use of synthetic and natural vitamin D sources in pig d..:

Duffy, Sarah K. ; Kelly, Alan K. ; Rajauria, Gaurav...
Meat Science. 143 (2018) - p. 60-68 , 2018

Link: https://doi.org/10.1016/..

5

The potential of cholecalciferol and 25-hydroxyvitamin D3 e..:

Duffy, Sarah K. ; Rajauria, Gaurav ; Clarke, Louise C....
Innovative Food Science & Emerging Technologies. 44 (2017) - p. 109-116 , 2017

Link: https://doi.org/10.1016/..

6

Cholecalciferol supplementation of heifer diets increases b..:

Duffy, Sarah K. ; O'Doherty, John V. ; Rajauria, Gaurav...
Meat Science. 134 (2017) - p. 103-110 , 2017

Link: https://doi.org/10.1016/..

7

Effect of seasons on the proximate composition of Laminaria..:

García-Vaquero, Marco ; Rajauria, Gaurav ; Duffy, Sarah K..
http://hdl.handle.net/10197/11960. , 2021

Link: http://hdl.handle.net/10..

8

Cholecalciferol supplementation in heifer diets increases b..:

Duffy, Sarah K ; O'Doherty, John V ; Rajauria, Gaurav..
Meat Science. , 2019

Link: http://hdl.handle.net/10..

9

Effect of β-glucanase and β-xylanase enzyme supplemented ba..:

Clarke, L.C ; Sweeney, Torres ; Curley, E...
Animal Feed Science and Technology. , 2019

Link: http://hdl.handle.net/10..

10

The effect of 25‐hydroxyvitamin D3 and phytase inclusion on..:

Duffy, Sarah K ; Kelly, Alan K ; Rajauria, Gaurav...
Journal of Animal Physiology and Animal Nutrition. , 2019

Link: http://hdl.handle.net/10..

11

The use of synthetic and natural vitamin D sources in pig d..:

Duffy, Sarah K ; Kelly, Alan K ; Rajauria, Gaurav...
https://orbit.dtu.dk/en/publications/de67faed-1ddc-4b75-9936-eadf79e87d60. , 2018

Link: https://orbit.dtu.dk/en/..

12

Vitamin D-biofortified beef:A comparison of cholecalciferol..:

Duffy, Sarah K ; O'Doherty, John V ; Rajauria, Gaurav...
https://orbit.dtu.dk/en/publications/9a31844c-3a00-4f9d-b6bd-aa932873bee6. , 2018

Link: https://orbit.dtu.dk/en/..

13

Economic analysis in behavioral health: Toward application ..:

Kaplan, Robert M. ; Gold, Marthe ; Duffy, Sarah Q....
Health Psychology. 38 (2019) 8 - p. 672-679 , 2019

Link: https://doi.org/10.1037/..

14

List of Contributors:

, In: Interventions for Addiction,

Abraham, Amanda J. ; Ait-Daoud, Nassima ; Alessi, Sheila M.... - p. xiii-xvi , 2013

Link: https://doi.org/10.1016/..

15

Vocalization Development in Common Marmosets for Neurodegen..:

Jones, Corinne A ; Duffy, Mary K ; Hoffman, Sarah A...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC6083835/. , 2018

Link: http://www.ncbi.nlm.nih...