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Edyta Lipińska
53  Ergebnisse:
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1

Reprocessing of side-streams towards obtaining valuable bac..:

Piwowarek, Kamil ; Lipińska, Edyta ; Kieliszek, Marek
Applied Microbiology and Biotechnology.  107 (2023)  7-8 - p. 2169-2208 , 2023
Link: https://doi.org/10.1007/..
 
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2

Research on Thermal Imaging Usage as a Method for Detecting..:

Lipińska, Edyta ; Pobiega, Katarzyna ; Piwowarek, Kamil.
Applied Sciences.  12 (2022)  21 - p. 11252 , 2022
Link: https://doi.org/10.3390/..
 
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3

Research on the Use of Thermal Imaging as a Method for Dete..:

Lipińska, Edyta ; Pobiega, Katarzyna ; Piwowarek, Kamil.
Horticulturae.  8 (2022)  10 - p. 972 , 2022
Link: https://doi.org/10.3390/..
 
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4

The Influence of the Structure of Selected Polymers on Thei..:

Koczoń, Piotr ; Josefsson, Heidi ; Michorowska, Sylwia...
Polymers.  14 (2022)  10 - p. 1962 , 2022
Link: https://doi.org/10.3390/..
 
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5

Use of apple pomace, glycerine, and potato wastewater for t..:

Piwowarek, Kamil ; Lipińska, Edyta ; Hać-Szymańczuk, Elżbieta..
Applied Microbiology and Biotechnology.  106 (2022)  17 - p. 5433-5448 , 2022
Link: https://doi.org/10.1007/..
 
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6

Use of Propionibacterium freudenreichii T82 Strain for Effe..:

Piwowarek, Kamil ; Lipińska, Edyta ; Hać-Szymańczuk, Elżbieta...
Molecules.  26 (2021)  13 - p. 3965 , 2021
Link: https://doi.org/10.3390/..
 
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7

Propionic acid production from apple pomace in bioreactor u..:

Piwowarek, Kamil ; Lipińska, Edyta ; Hać-Szymańczuk, Elżbieta.
3 Biotech.  11 (2021)  2 - p. , 2021
Link: https://doi.org/10.1007/..
 
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8

Biotechnological Methods of Management and Utilization of P..:

Kot, Anna M. ; Pobiega, Katarzyna ; Piwowarek, Kamil...
Potato Research.  63 (2020)  3 - p. 431-447 , 2020
Link: https://doi.org/10.1007/..
 
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9

Sequencing and Analysis of the Genome of Propionibacterium ..:

Piwowarek, Kamil ; Lipińska, Edyta ; Hać-Szymańczuk, Elżbieta..
Biomolecules.  10 (2020)  2 - p. 348 , 2020
Link: https://doi.org/10.3390/..
 
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10

Optimization of propionic acid production in apple pomace e..:

Piwowarek, Kamil ; Lipińska, Edyta ; Hać-Szymańczuk, Elżbieta..
Preparative Biochemistry and Biotechnology.  49 (2019)  10 - p. 974-986 , 2019
Link: https://doi.org/10.1080/..
 
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11

Utilization of a waste glycerol fraction using and reusing ..:

Stasiak-Różańska, Lidia ; Błażejak, Stanisław ; Gientka, Iwona..
Electronic Journal of Biotechnology.  27 (2017)  - p. 44-48 , 2017
Link: https://doi.org/10.1016/..
 
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12

Research on the ability of propionic acid and vitamin B12 b..:

Piwowarek, Kamil ; Lipińska, Edyta ; Hać-Szymańczuk, Elżbieta..
Antonie van Leeuwenhoek.  111 (2017)  6 - p. 921-932 , 2017
Link: https://doi.org/10.1007/..
 
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13

Propionibacterium spp.—source of propionic acid, vitamin B1..:

Piwowarek, Kamil ; Lipińska, Edyta ; Hać-Szymańczuk, Elżbieta..
Applied Microbiology and Biotechnology.  102 (2017)  2 - p. 515-538 , 2017
Link: https://doi.org/10.1007/..
 
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14

Possibility of using apple pomaces in the process of propio..:

Piwowarek, Kamil ; Lipińska, Edyta ; Hać-Szymańczuk, Elżbieta
Electronic Journal of Biotechnology.  23 (2016)  - p. 1-6 , 2016
Link: https://doi.org/10.1016/..
 
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15

The change of fatty acids composition of Polish biscuits du..:

Koczoń, Piotr ; Lipińska, Edyta ; Czerniawska-Piątkowska, Ewa..
Food Chemistry.  202 (2016)  - p. 341-348 , 2016
Link: https://doi.org/10.1016/..
 
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