E-LIB Suche - Ergebnisse für: Egusa, Ai

1

Histidine-containing dipeptide deficiency links to hyperact..:

Braga, Jason D. ; Komaru, Takumi ; Umino, Mitsuki...
Biochemical and Biophysical Research Communications. 729 (2024) - p. 150361 , 2024

Link: https://doi.org/10.1016/..

2

Carnosine synthase deficiency in mice affects protein metab..:

Wu, Jiawei ; Egusa, Ai ; Nishimura, Toshihide
Biochemical and Biophysical Research Communications. 612 (2022) - p. 22-29 , 2022

Link: https://doi.org/10.1016/..

3

Effect of Anserine and Carnosine on Sperm Motility in the J..:

Sarkar, Prodip Kumar ; Egusa, Ai ; Matsuzaki, Mei.
The Journal of Poultry Science. 58 (2021) 3 - p. 186-191 , 2021

Link: https://doi.org/10.2141/..

4

Dietary GABA induces endogenous synthesis of a novel imidaz..:

Kumrungsee, Thanutchaporn ; Arima, Takeshi ; Sato, Kanako...
Amino Acids. 52 (2020) 5 - p. 743-753 , 2020

Link: https://doi.org/10.1007/..

5

Changes in taste compounds, breaking properties, and sensor..:

Iida, Fumiko ; Miyazaki, Yuki ; Tsuyuki, Risako...
Meat Science. 112 (2016) - p. 46-51 , 2016

Link: https://doi.org/10.1016/..

6

Embryonic Cadaverine Signaling: Implications for Plasma Fre..:

Shiraishi, Jun-ichi ; Shimakura, Naoko ; Kimura, Kazuki..
The Journal of Poultry Science. 61 (2024) 0 - p. n/a , 2024

Link: https://doi.org/10.2141/..

7

Pharmacokinetics and tissue distribution of orally administ..:

Sakano, Taiken ; Egusa, Ai Saiga ; Kawauchi, Yoko...
Bioscience, Biotechnology, and Biochemistry. , 2022

Link: https://doi.org/10.1093/..

8

Umami compounds enhance the intensity of retronasal sensati..:

Nishimura, Toshihide ; Goto, Shingo ; Miura, Kyo...
Food Chemistry. 196 (2016) - p. 577-583 , 2016

Link: https://doi.org/10.1016/..

9

Phytosterols in onion contribute to a sensation of lingerin..:

Nishimura, Toshihide ; Egusa, Ai Saiga ; Nagao, Akira...
Food Chemistry. 192 (2016) - p. 724-728 , 2016

Link: https://doi.org/10.1016/..

10

Antioxidative Properties of Peptides Obtained from Porcine ..:

EGUSA SAIGA, Ai ; NISHIMURA, Toshihide
Bioscience, Biotechnology, and Biochemistry. 77 (2013) 11 - p. 2201-2204 , 2013

Link: https://doi.org/10.1271/..

11

Umami Compounds and Fats Involved in Koku Attribute of Pork..:

, In: Koku in Food Science and Physiology,

Nishimura, Toshihide ; Saiga, Ai Egusa - p. 47-58 , 2019

Link: https://doi.org/10.1007/..

12

Effect of Anserine and Carnosine on Sperm Motility in the J..:

Sarkar, Prodip Kumar ; Egusa, Ai ; Matsuzaki, Mei.
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC8371539/. , 2021

Link: http://www.ncbi.nlm.nih...

13

Novel canine isocitrate dehydrogenase 1 mutation Y208C atte..:

Kawakami, Shota ; Michishita, Masaki ; Sakaue, Motoharu...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC7586285/. , 2020

Link: http://www.ncbi.nlm.nih...

14

Antihypertensive Effects and Endothelial Progenitor Cell Ac..:

SAIGA-EGUSA, Ai ; IWAI, Koji ; HAYAKAWA, Toru..
Bioscience, Biotechnology, and Biochemistry. 73 (2009) 2 - p. 422-424 , 2009

Link: https://doi.org/10.1271/..

15

Effect of Anserine and Carnosine on Sperm Motility in the J..:

Prodip Kumar Sarkar ; Ai Egusa ; Mei Matsuzaki.
https://www.jstage.jst.go.jp/article/jpsa/58/3/58_0200071/_html/-char/en. , 2021

Link: https://doi.org/10.2141/..