E-LIB Suche - Ergebnisse für: Ehsani, Ali

1

A review of the Robotic Artificial Hand: (Advances, Applica..:

, In: 2024 10th International Conference on Artificial Intelligence and Robotics (QICAR),

Giahi, Mohammad Mahdi ; Naderi, Mohammad ; Shahdi, Seyed Omid. - p. 157-163 , 2024

2

Application of lactoferrin in food packaging: A comprehensi..:

Tavassoli, Milad ; Bahramian, Behnam ; Abedi-Firoozjah, Reza...
International Journal of Biological Macromolecules. 273 (2024) - p. 132969 , 2024

Link: https://doi.org/10.1016/..

3

Enhanced pseudocapacitance performance of conductive polyme..:

Ehsani, Ali ; Soltani, Fatemeh ; Kalhor, Mehdi...
Electrochimica Acta. 491 (2024) - p. 144301 , 2024

Link: https://doi.org/10.1016/..

4

Association between monosodium glutamate consumption with c..:

Ahangari, Hossein ; Bahramian, Behnam ; Khezerlou, Arezou...
Food Science & Nutrition. , 2024

Link: https://doi.org/10.1002/..

5

Electrochemical performance of NiCo2O4/functionalized graph..:

Omidi-Dargahi, Atefeh ; Dehghani, Hossein ; Ehsani, Ali
Journal of Energy Storage. 76 (2024) - p. 109824 , 2024

Link: https://doi.org/10.1016/..

6

Copper metal-organic framework for selective detection of f..:

Hasani, Roshanak ; Ehsani, Ali ; Hassanzadazar, Hassan..
Food Chemistry: X. , 2024

Link: https://doi.org/10.1016/..

7

Recent progress in designing heterogeneous COFs with the ph..:

Gharanli, Sajjad ; Malekshah, Rahime Eshaghi ; Moharramnejad, Mojtaba...
Molecular Catalysis. 560 (2024) - p. 114127 , 2024

Link: https://doi.org/10.1016/..

8

Recent advances in utilizing graphene-based materials for f..:

Bigdeloo, Mohammad ; Ehsani, Ali ; Sarabadani, Sara.
Journal of Energy Storage. 80 (2024) - p. 110242 , 2024

Link: https://doi.org/10.1016/..

9

Methylcellulose/chitosan nanofiber-based composites doped w..:

Tavassoli, Milad ; Khezerlou, Arezou ; Sani, Mahmood Alizadeh...
International Journal of Biological Macromolecules. 259 (2024) - p. 129182 , 2024

Link: https://doi.org/10.1016/..

10

One-pot and facile preparation of gold nanoparticles using ..:

Ahangari, Hossein ; Majdi, Hasan ; Nazari, Maryam...
Advances in Natural Sciences: Nanoscience and Nanotechnology. 15 (2024) 2 - p. 025013 , 2024

Link: https://doi.org/10.1088/..

11

Smart packaging containing red poppy anthocyanins for fish ..:

Tavassoli, Milad ; Khezerlou, Arezou ; Bakhshizadeh, Milad...
Journal of Food Measurement and Characterization. 18 (2024) 4 - p. 3054-3068 , 2024

Link: https://doi.org/10.1007/..

12

REVIEW ON BIO-DETOXIFICATION OF AFLATOXINS BASED ON LACTIC ..:

Zolfaghari, Hajar ; Khezerlou, Arezou ; Banihashemi, Seyed Alireza..
Journal of microbiology, biotechnology and food sciences. , 2023

Link: https://doi.org/10.55251..

13

Biopolymers-based multifunctional nanocomposite active pack..:

Sani, Mahmood Alizadeh ; Dabbagh-Moghaddam, Arasb ; Jahed-Khaniki, Gholamreza...
Journal of Food Measurement and Characterization. 17 (2023) 3 - p. 2488-2504 , 2023

Link: https://doi.org/10.1007/..

14

A review of recent developments of metal–organic frameworks..:

Moharramnejad, Mojtaba ; Malekshah, Rahime Eshaghi ; Ehsani, Ali...
Advances in Colloid and Interface Science. 316 (2023) - p. 102908 , 2023

Link: https://doi.org/10.1016/..

15

Chitosan‐based film incorporated with anthocyanins of red p..:

Tavassoli, Milad ; Khezerlou, Arezou ; Firoozy, Solmaz..
International Journal of Food Science & Technology. 58 (2023) 6 - p. 3050-3057 , 2023

Link: https://doi.org/10.1111/..