E-LIB Suche - Ergebnisse für: Elichiry-Ortiz, Peio

1

Effect of ageing on lees and distillation process on fermen..:

Coelho, Christian ; Brottier, Charles ; Beuchet, Florent...
Food Chemistry. 303 (2020) - p. 125405 , 2020

2

Analytical combinations to evaluate the macromolecular comp..:

Elichiry-Ortiz, Peio ; Maes, Pauline ; Weidmann, Stéphanie..
Analytical and Bioanalytical Chemistry. 413 (2020) 2 - p. 519-531 , 2020

Link: https://doi.org/10.1007/..

3

Emulsion-alginate beads designed to control in vitro intest..:

Corstens, Meinou N. ; Berton-Carabin, Claire C. ; Elichiry-Ortiz, Peio T....
Journal of Functional Foods. 34 (2017) - p. 319-328 , 2017

Link: https://doi.org/10.1016/..

4

Effect of ageing on lees and distillation process on fermen..:

Coelho, Christian ; Brottier, Charles ; Beuchet, Florent...
info:eu-repo/semantics/altIdentifier/doi/10.1016/j.foodchem.2019.125405. , 2020

Link: https://u-bourgogne.hal...

5

Effect of ageing on lees and distillation process on fermen..:

Coelho, Christian ; Brottier, Charles ; Beuchet, Florent...
info:eu-repo/semantics/altIdentifier/doi/10.1016/j.foodchem.2019.125405. , 2020

Link: https://u-bourgogne.hal...

6

Effect of ageing on lees and distillation process on fermen..:

Coelho, Christian ; Brottier, Charles ; Beuchet, Florent...
info:eu-repo/semantics/altIdentifier/doi/10.1016/j.foodchem.2019.125405. , 2020

Link: https://u-bourgogne.hal...

7

Environmental and economic comparatives assessments of wine..:

Penavayre Sophie ; Lempereur Valérie ; Elichiry-Ortiz Peio..
http://dx.doi.org/10.1051/bioconf/20160703017. , 2016

Link: https://doi.org/10.1051/..

8

Emulsion-alginate beads designed to control in vitro intest..:

Corstens, Meinou N ; Berton-Carabin, Claire C ; Elichiry-Ortiz, Peio T...
https://edepot.wur.nl/416860. , 2017

Link: https://research.wur.nl/..

9

Emulsion-alginate beads designed to control in vitro intest..:

Corstens, Meinou N ; Berton-Carabin, Claire C ; Elichiry-Ortiz, Peio T...
Corstens , M N , Berton-Carabin , C C , Elichiry-Ortiz , P T , Hol , K , Troost , F J , Masclee , A A M & Schroen , K 2017 , ' Emulsion-alginate beads designed to control in vitro intestinal lipolysis : Towards appetite control ' , Journal of Functional Foods , vol. 34 , pp. 319-328 . https://doi.org/10.1016/j.jff.2017.05.003. , 2017

Link: https://cris.maastrichtu..

10

Emulsion-alginate beads designed to control in vitro intest..:

Meinou N. Corstens ; Claire C. Berton-Carabin ; Peio T. Elichiry-Ortiz...
http://www.sciencedirect.com/science/article/pii/S1756464617302517. , 2017

Link: https://doi.org/10.1016/..