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1

Safety assessment of the process Guangxi Wuzhou Guolong Rec..:

EFSA Panel on Food Contact Materials ; Enzymes and Processing Aids (CEP) ; Claude Lambré...
https://doi.org/10.2903/j.efsa.2023.8405. , 2023

Link: https://doi.org/10.2903/..

2

Safety evaluation of the food enzyme bacillolysin from the ..:

EFSA Panel on Food Contact Materials ; Enzymes and Processing Aids (CEP) ; Claude Lambré...
https://doi.org/10.2903/j.efsa.2023.8391. , 2023

Link: https://doi.org/10.2903/..

3

Safety evaluation of the food enzyme α‐amylase from the non..:

EFSA Panel on Food Contact Materials ; Enzymes and Processing Aids (CEP) ; Claude Lambré...
https://doi.org/10.2903/j.efsa.2023.7912. , 2023

Link: https://doi.org/10.2903/..

4

Safety evaluation of the food enzyme ribonuclease P from th..:

EFSA Panel on Food Contact Materials ; Enzymes and Processing Aids (CEP) ; José Manuel Barat Baviera...
https://doi.org/10.2903/j.efsa.2023.8153. , 2023

Link: https://doi.org/10.2903/..

5

Safety evaluation of the food enzyme endo‐1,4‐β‐xylanase fr..:

EFSA Panel on Food Contact Materials ; Enzymes and Processing Aids (CEP) ; Claude Lambré...
https://doi.org/10.2903/j.efsa.2023.8085. , 2023

Link: https://doi.org/10.2903/..

6

Safety evaluation of the food enzyme AMP deaminase from the..:

EFSA Panel on Food Contact Materials ; Enzymes and Processing Aids (CEP) ; Claude Lambré...
https://doi.org/10.2903/j.efsa.2023.7915. , 2023

Link: https://doi.org/10.2903/..

7

Safety evaluation of the food enzyme lysozyme from hens' eg..:

EFSA Panel on Food Contact Materials ; Enzymes and Processing Aids (CEP) ; Claude Lambré...
https://doi.org/10.2903/j.efsa.2023.7918. , 2023

Link: https://doi.org/10.2903/..

8

Safety evaluation of the food enzyme bacillolysin from the ..:

EFSA Panel on Food Contact Materials ; Enzymes and Processing Aids (CEP) ; Claude Lambré...
https://doi.org/10.2903/j.efsa.2023.8392. , 2023

Link: https://doi.org/10.2903/..

9

Safety evaluation of the food enzyme α‐amylase from the non..:

EFSA Panel on Food Contact Materials ; Enzymes and Processing Aids (CEP) ; Claude Lambré...
https://doi.org/10.2903/j.efsa.2023.8255. , 2023

Link: https://doi.org/10.2903/..

10

Safety evaluation of the food enzyme triacylglycerol lipase..:

EFSA Panel on Food Contact Materials ; Enzymes and Processing Aids (CEP) ; Claude Lambré...
https://doi.org/10.2903/j.efsa.2023.8260. , 2023

Link: https://doi.org/10.2903/..

11

Safety evaluation of the food enzyme triacylglycerol lipase..:

EFSA Panel on Food Contact Materials ; Enzymes and Processing Aids (CEP) ; Claude Lambré...
https://doi.org/10.2903/j.efsa.2023.7755. , 2023

Link: https://doi.org/10.2903/..

12

Safety assessment of the process Lerg‐Pet, based on the Sta..:

EFSA Panel on Food Contact Materials ; Enzymes and Processing Aids (CEP) ; Claude Lambré...
https://doi.org/10.2903/j.efsa.2023.8133. , 2023

Link: https://doi.org/10.2903/..

13

Safety evaluation of the food enzyme catalase from the non‐..:

EFSA Panel on Food Contact Materials ; Enzymes and Processing Aids (CEP) ; Claude Lambré...
https://doi.org/10.2903/j.efsa.2023.7843. , 2023

Link: https://doi.org/10.2903/..

14

Safety assessment of the process Akmert İplik, based on the..:

EFSA Panel on Food Contact Materials ; Enzymes and Processing Aids (CEP) ; Claude Lambré...
https://doi.org/10.2903/j.efsa.2023.7924. , 2023

Link: https://doi.org/10.2903/..

15

Safety assessment of the process Battenfeld‐Cincinnati Germ..:

EFSA Panel on Food Contact Materials ; Enzymes and Processing Aids (CEP) ; Claude Lambré...
https://doi.org/10.2903/j.efsa.2023.8264. , 2023

Link: https://doi.org/10.2903/..

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