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Erkmen, Osman
168  Ergebnisse:
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1

Scarlet fever epidemics, deaths, effects on society and pre..:

Erkmen, Ayşe ; Tüzün, Nevim ; Erkmen, Osman
Discover Public Health.  21 (2024)  1 - p. , 2024
Link: https://doi.org/10.1186/..
 
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2

Antimicrobial effects of Cinnamomum verum essential oil aga..:

Erkmen, Osman
International Journal of Food Science & Technology.  59 (2024)  4 - p. 2297-2304 , 2024
Link: https://doi.org/10.1111/..
 
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3

The ailments that stem from cheese and relevant precautions..:

Erkmen, Ayşe ; Tüzün, Nevim ; Erkmen, Osman
Food Science & Nutrition.  12 (2023)  2 - p. 1356-1363 , 2023
Link: https://doi.org/10.1002/..
 
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4

Molecular identification of LAB and yeasts from traditional..:

Sevgili, Ayse ; Can, Canan ; Ceyhan, Derya Isler.
Current Research in Food Science.  6 (2023)  - p. 100479 , 2023
Link: https://doi.org/10.1016/..
 
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5

A Novel Edible Coating Produced from a Wheat Gluten, Pistac..:

Barazi, Aykut Önder ; Mehmetoğlu, Arzu Çağrı ; Erkmen, Osman
Foods.  12 (2023)  12 - p. 2276 , 2023
Link: https://doi.org/10.3390/..
 
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6

Sensitivity of Listeria innocua to high hydrostatic pressur..:

Erkmen, Osman
Czech Journal of Food Sciences.  41 (2023)  3 - p. 189-195 , 2023
Link: https://doi.org/10.17221..
 
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7

Isolation and counting of Listeria monocytogenes:

, In: Microbiological Analysis of Foods and Food Processing Environments,
Erkmen, Osman - p. 169-179 , 2022
Link: https://doi.org/10.1016/..
 
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8

Microbiological analysis of foods and food processing envir..:

Erkmen, Osman , 2022
Link: https://www.sciencedirec..
 
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9

Isolation and counting of Brucella:

, In: Microbiological Analysis of Foods and Food Processing Environments,
Erkmen, Osman - p. 277-284 , 2022
Link: https://doi.org/10.1016/..
 
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10

Isolation and counting of Bacillus cereus:

, In: Microbiological Analysis of Foods and Food Processing Environments,
Erkmen, Osman - p. 205-216 , 2022
Link: https://doi.org/10.1016/..
 
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11

Analysis of canned foods:

, In: Microbiological Analysis of Foods and Food Processing Environments,
Erkmen, Osman - p. 409-419 , 2022
Link: https://doi.org/10.1016/..
 
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12

Membrane filter techniques:

, In: Microbiological Analysis of Foods and Food Processing Environments,
Erkmen, Osman - p. 39-42 , 2022
Link: https://doi.org/10.1016/..
 
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13

Injured microorganisms and viable but nonculturable cells:

, In: Microbiological Analysis of Foods and Food Processing Environments,
Erkmen, Osman - p. 65-71 , 2022
Link: https://doi.org/10.1016/..
 
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14

Preface:

, In: Microbiological Analysis of Foods and Food Processing Environments,
Erkmen, Osman - p. xv , 2022
Link: https://doi.org/10.1016/..
 
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15

Counting of thermoduric microorganisms:

, In: Microbiological Analysis of Foods and Food Processing Environments,
Erkmen, Osman - p. 99-102 , 2022
Link: https://doi.org/10.1016/..
 
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