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Eyinla, Toluwalope Emmanuel
17  Ergebnisse:
Personensuche X
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1

Evaluation of in vitro and in vivo Glycemic Index of common..:

Eyinla, Toluwalope Emmanuel ; Sanusi, Rasaki Ajani ; Maziya-Dixon, Busie
Frontiers in Nutrition.  9 (2022)  - p. , 2022
Link: https://doi.org/10.3389/..
 
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2

Effect of processing and variety on starch digestibility an..:

Eyinla, Toluwalope Emmanuel ; Sanusi, Rasaki Ajani ; Maziya-Dixon, Busie
Food Chemistry.  356 (2021)  - p. 129664 , 2021
Link: https://doi.org/10.1016/..
 
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3

Retention of Pro-Vitamin A Content in Products from New Bio..:

Eyinla, Toluwalope Emmanuel ; Maziya-Dixon, Busie ; Alamu, Oladeji Emmanuel.
Foods.  8 (2019)  5 - p. 177 , 2019
Link: https://doi.org/10.3390/..
 
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4

Assessment of Dietary Diversity of Mothers and Children of ..:

Alamu, Emmanuel Oladeji ; Gondwe, Therese ; Eyinla, Toluwalope Emmanuel.
Journal of Nutrition and Metabolism.  2019 (2019)  - p. 1-9 , 2019
Link: https://doi.org/10.1155/..
 
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5

Retention of Pro-Vitamin A Content in Products from New Bio..:

Eyinla, Toluwalope Emmanuel ; Maziya-Dixon, Busie ; Alamu, Oladeji Emmanuel.
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC6560409/.  , 2019
Link: http://www.ncbi.nlm.nih...
 
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6

Double Burden of Malnutrition: Evidence from a Selected Nig..:

Alamu, Emmanuel O. ; Eyinla, Toluwalope E. ; Sanusi, Rasaki A..
Journal of Nutrition and Metabolism.  2020 (2020)  - p. 1-6 , 2020
Link: https://doi.org/10.1155/..
 
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7

Evaluation of in vitro and in vivo Glycemic Index of common..:

Toluwalope Emmanuel Eyinla ; Rasaki Ajani Sanusi ; Busie Maziya-Dixon
https://www.frontiersin.org/articles/10.3389/fnut.2022.983212/full.  , 2022
Link: https://doi.org/10.3389/..
 
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8

Retention of Pro-Vitamin A Content in Products from New Bio..:

Toluwalope Emmanuel Eyinla ; Busie Maziya-Dixon ; Oladeji Emmanuel Alamu.
https://www.mdpi.com/2304-8158/8/5/177.  , 2019
Link: https://doi.org/10.3390/..
 
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9

Assessment of Dietary Diversity of Mothers and Children of ..:

Emmanuel Oladeji Alamu ; Therese Gondwe ; Toluwalope Emmanuel Eyinla.
http://dx.doi.org/10.1155/2019/1049820.  , 2019
Link: https://doi.org/10.1155/..
 
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10

Retention of Pro-Vitamin A Content in Products from New Bio..:

Toluwalope Emmanuel Eyinla ; Busie Maziya-Dixon ; Oladeji Emmanuel Alamu.
Food Nutrition.  , 2019
Link: https://doi.org/10.3390/..
 
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11

Double Burden of Malnutrition: Evidence from a Selected Nig..:

Emmanuel O. Alamu ; Toluwalope E. Eyinla ; Rasaki A. Sanusi.
http://dx.doi.org/10.1155/2020/5674279.  , 2020
Link: https://doi.org/10.1155/..
 
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12

Fruit and Vegetable Intake of Females Before, During, and A..:

Pastori, Giulia ; Brouwer, Inge D ; Siemonsma, Meike...
Current Developments in Nutrition.  8 (2024)  1 - p. 102050 , 2024
Link: https://doi.org/10.1016/..
 
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13

A simple fruit and vegetable score is a valid tool to asses..:

Pastori, Giulia ; Brouwer, Inge D. ; Feskens, Edith J. M....
British Journal of Nutrition.  130 (2023)  11 - p. 1942-1949 , 2023
Link: https://doi.org/10.1017/..
 
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14

Food Access and Experience of Food Insecurity in Nigerian H..:

Samuel, Folake O. ; Eyinla, Toluwalope E. ; Oluwaseun, Ariyo...
Food and Nutrition Sciences.  12 (2021)  11 - p. 1062-1072 , 2021
Link: https://doi.org/10.4236/..
 
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15

Food Sources of Key Nutrients, Meal and Dietary Patterns am..:

Sanusi, Rasaki A. ; Wang, Dantong ; Ariyo, Oluwaseun...
Nutrients.  14 (2021)  1 - p. 200 , 2021
Link: https://doi.org/10.3390/..
 
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