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Fabiszewska, Agata Urszula
29  Ergebnisse:
Personensuche X
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1

Food Toxicology and Food Safety: Report of the 3rd Internat..:

Lachenmeier, Dirk W. ; Oliveira, Paula A. ; Fabiszewska, Agata Urszula..
Foods.  11 (2022)  24 - p. 4099 , 2022
Link: https://doi.org/10.3390/..
 
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2

Studies on Upgradation of Waste Fish Oil to Lipid-Rich Yeas..:

Fabiszewska, Agata Urszula ; Zieniuk, Bartłomiej ; Kozłowska, Mariola...
Foods.  10 (2021)  2 - p. 436 , 2021
Link: https://doi.org/10.3390/..
 
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3

Assortment of carbon sources in medium for Yarrowia lipolyt..:

Fabiszewska, Agata Urszula ; Kotyrba, Danuta ; Nowak, Dorota
Annals of Microbiology.  65 (2014)  3 - p. 1495-1503 , 2014
Link: https://doi.org/10.1007/..
 
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4

FACTORS INFLUENCING SYNTHESIS OF EXTRACELLULAR LIPASES BY Y..:

Urszula Fabiszewska, Agata ; Białecka-Florjańczyk, Ewa
Journal of microbiology, biotechnology and food sciences.  4 (2014)  3 - p. 231-237 , 2014
Link: https://doi.org/10.15414..
 
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5

Food Toxicology and Food Safety: Report of the 3rd Internat..:

Lachenmeier, Dirk W ; Oliveira, Paula A ; Fabiszewska, Agata Urszula..
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC9777875/.  , 2022
Link: http://www.ncbi.nlm.nih...
 
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6

Studies on Upgradation of Waste Fish Oil to Lipid-Rich Yeas..:

Fabiszewska, Agata Urszula ; Zieniuk, Bartłomiej ; Kozłowska, Mariola...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC7922964/.  , 2021
Link: http://www.ncbi.nlm.nih...
 
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7

Assortment of carbon sources in medium for Yarrowia lipolyt..:

Fabiszewska, Agata Urszula ; Kotyrba, Danuta ; Nowak, Dorota
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC4529471/.  , 2014
Link: http://www.ncbi.nlm.nih...
 
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8

Bio-Based Materials versus Synthetic Polymers as a Support ..:

Jasińska, Karina ; Zieniuk, Bartłomiej ; Jankiewicz, Urszula.
Catalysts.  13 (2023)  2 - p. 395 , 2023
Link: https://doi.org/10.3390/..
 
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9

Food Toxicology and Food Safety: Report of the 3rd Internat..:

Dirk W. Lachenmeier ; Paula A. Oliveira ; Agata Urszula Fabiszewska..
https://dx.doi.org/10.3390/foods11244099.  , 2022
Link: https://doi.org/10.3390/..
 
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10

Food Toxicology and Food Safety: Report of the 3rd Internat..:

Dirk W. Lachenmeier ; Paula A. Oliveira ; Agata Urszula Fabiszewska..
https://www.mdpi.com/2304-8158/11/24/4099.  , 2022
Link: https://doi.org/10.3390/..
 
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11

Studies on Upgradation of Waste Fish Oil to Lipid-Rich Yeas..:

Agata Urszula Fabiszewska ; Bartłomiej Zieniuk ; Mariola Kozłowska...
https://www.mdpi.com/2304-8158/10/2/436.  , 2021
Link: https://doi.org/10.3390/..
 
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12

Studies on Upgradation of Waste Fish Oil to Lipid-Rich Yeas..:

Agata Urszula Fabiszewska ; Bartłomiej Zieniuk ; Mariola Kozłowska...
Food Security and Sustainability.  , 2021
Link: https://doi.org/10.3390/..
 
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13

Bio-Based Materials versus Synthetic Polymers as a Support ..:

Karina Jasińska ; Bartłomiej Zieniuk ; Urszula Jankiewicz.
Biocatalysis.  , 2023
Link: https://doi.org/10.3390/..
 
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14

Bio-Based Materials versus Synthetic Polymers as a Support ..:

Karina Jasińska ; Bartłomiej Zieniuk ; Urszula Jankiewicz.
https://www.mdpi.com/2073-4344/13/2/395.  , 2023
Link: https://doi.org/10.3390/..
 
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15

Trends in designing microbial silage quality by biotechnolo..:

Fabiszewska, Agata U. ; Zielińska, K. J. ; Wróbel, B.
World Journal of Microbiology and Biotechnology.  35 (2019)  5 - p. , 2019
Link: https://doi.org/10.1007/..
 
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