E-LIB Suche - Ergebnisse für: Fadly, Dzul

1

Diseminasi Tepung Mocaf Di Sungai Raya Kubu Raya:

Dewi, Yohana Sutiknyawati Kusuma ; Fadly, Dzul ; Syamsi, Wisi Wilanda.
To Maega : Jurnal Pengabdian Masyarakat. 7 (2024) 1 - p. 25 , 2024

Link: https://doi.org/10.35914..

2

The Relationship between Consumption Behavior, Income, Food..:

Herdiansyah, Dadang ; Noorlatifah, Noorlatifah ; Romdhona, Nur...
Media Gizi Indonesia. 19 (2024) 1 - p. 11-16 , 2024

Link: https://doi.org/10.20473..

3

Technical Assistance for the Process of Making Liang Tea as..:

Dewi, Yohana Sutiknyawati Kusuma ; Fadly, Dzul ; Syamsi, Wisi Wilanda..
Journal of Saintech Transfer. 6 (2023) 1 - p. 24-32 , 2023

Link: https://doi.org/10.32734..

4

Innovation of Goat's Milk Soft Candy with Annatto Extract (..:

Dewi, Yohana Sutiknyawati Kusuma ; Putri, Dea Malyana ; Fadly, Dzul.
Indonesian Food Science and Technology Journal. 7 (2023) 1 - p. 9-16 , 2023

Link: https://doi.org/10.22437..

5

SOSIALISASI GIZI TELUR SEBAGAI PROTEIN HEWANI MURAH UNTUK P..:

Maherawati, Maherawati ; Suswati, Denah ; Dolorosa, Eva..
JMM (Jurnal Masyarakat Mandiri). 7 (2023) 4 - p. 3312 , 2023

Link: https://doi.org/10.31764..

6

Antioxidant Activity From Multiple Extraction Of Kratom Lea..:

Purwayantie, Sulvi ; Fadly, Dzul ; Sholahuddin..
Journal of Health and Nutrition Research. 1 (2022) 3 - p. 178-184 , 2022

Link: https://doi.org/10.56303..

7

Formulasi Snack Bar Tepung Beras Merah (Oryza nivara) dan E..:

Falah, Muhammad Sayid ; Priyono, Suko ; Fadly, Dzul
FoodTech: Jurnal Teknologi Pangan. 5 (2022) 1 - p. 25 , 2022

Link: https://doi.org/10.26418..

8

Stress Level to Dietary Habits among Adolescent in Indonesi..:

Yunianto, Andi Eka ; Fadly, Dzul ; Abdurrahmat, Asepsuryana...
Open Access Macedonian Journal of Medical Sciences. 10 (2022) E - p. 116-120 , 2022

Link: https://doi.org/10.3889/..

9

Study of The Temperature and Timing Roasting of Black Gluti..:

Supermanto, Supermanto ; Priyono, Suko ; Purwayantie, Sulvi..
Journal of Health and Nutrition Research. 1 (2022) 2 - p. 56-63 , 2022

Link: https://doi.org/10.56303..

10

Nutrition Education Regarding the Glycemic Index on the Kno..:

Eliza, Eliza ; Sumarman, Sumarman ; Yunianto, Andi Eka.
Open Access Macedonian Journal of Medical Sciences. 10 (2022) E - p. 1174-1177 , 2022

Link: https://doi.org/10.3889/..

11

Sintesis Adsorben Epoxidized Natural Rubber β-Siklodekstrin..:

Saputri, Nur Endah ; Fadly, Dzul ; Priyono, Suko..
Poltekita : Jurnal Ilmu Kesehatan. 16 (2022) 1 - p. 29-40 , 2022

Link: https://doi.org/10.33860..

12

Organoleptic Properties, Proximate Compositions, and Antiox..:

Fadly, Dzul ; Abdul, Nur Afni Rahmatiya ; Muttalib, Yuges Saputri.
Open Access Macedonian Journal of Medical Sciences. 9 (2021) A - p. 488-492 , 2021

Link: https://doi.org/10.3889/..

13

Plant-based milk Developed from Soy (Glycine max) Milk and ..:

Fadly, Dzul ; Sutarno, Wiwi Ulfairah ; Muttalib, Yuges Saputri..
IOP Conference Series: Earth and Environmental Science. 807 (2021) 2 - p. 022063 , 2021

Link: https://doi.org/10.1088/..

14

Potensi Pangan Fermentasi Tempe Dalam Mengatasi Kejadian St..:

Fujiana, Fitri ; Pondaag, Vinka Theresia ; Afra, Aurelia..
Poltekita : Jurnal Ilmu Kesehatan. 15 (2021) 2 - p. 20-26 , 2021

Link: https://doi.org/10.33860..

15

Socialization of the Utilization of Seaweed and Diversifica..:

Warsidah ; Fadly, Dzul ; Amran, Arman
Mattawang: Jurnal Pengabdian Masyarakat. 2 (2021) 2 - p. 92-100 , 2021

Link: https://doi.org/10.35877..