E-LIB Suche - Ergebnisse für: Farias, Daniela da Hora

1

Genetic diversity, yield, and fruit quality of persimmon in..:

Peche, Pedro Maranha ; Pio, Rafael ; Badenes, María Luisa...
Pesquisa Agropecuária Brasileira. 58 (2023) - p. , 2023

Link: https://doi.org/10.1590/..

2

Production stability of pear cultivars for cultivation in t..:

Pio, Rafael ; Farias, Daniela da Hora ; Peche, Pedro Maranha...
Bragantia. 82 (2023) - p. , 2023

Link: https://doi.org/10.1590/..

3

Physicochemical characterization, bioactive compounds and c..:

de Oliveira, Marcelo Caetano ; Curi, Paula Nogueira ; Pio, Rafael...
British Food Journal. 122 (2020) 3 - p. 841-851 , 2020

Link: https://doi.org/10.1108/..

4

Productive Performance of Chestnut Trees for Cultivation in..:

Silva, Dayanne Medrado ; Pio, Rafael ; Farias, Daniela da Hora..
Journal of Agricultural Science. 11 (2019) 6 - p. 183 , 2019

Link: https://doi.org/10.5539/..

5

The cell regeneration and connection of grafting between pe..:

Balbi, Rodrigo Vieira ; Pio, Rafael ; Farias, Daniela da Hora...
Scientia Horticulturae. 257 (2019) - p. 108662 , 2019

Link: https://doi.org/10.1016/..

6

Advances in the production of temperate fruits in the tropi..:

Pio, Rafael ; Souza, Filipe Bittencourt Machado de ; Kalcsits, Lee..
Acta Scientiarum. Agronomy. 41 (2018) 1 - p. 39549 , 2018

Link: https://doi.org/10.4025/..

7

Production stability of pear cultivars for cultivation in t..:

Pio, Rafael ; Farias, Daniela da Hora ; Peche, Pedro Maranha...
PIO, R. et al. Production stability of pear cultivars for cultivation in the subtropical altitude climate. Bragantia, [S.l.], 2023.. , 2023

Link: http://repositorio.ufla...

8

Visual symptoms and nutritional deficiencies in olive plant..:

Souza, Filipe Bittencourt Machado de ; Coelho, Viviane Amaral Toledo ; Pio, Rafael...
SOUZA, F. B. M. de et al. Visual symptoms and nutritional deficiencies in olive plants subjected to nutrient deprivation. Acta Scientiarum. Agronomy, Maringá, v. 41, 2019. Doi:10.4025/actasciagron.v41i1.39582. , 2019

Link: http://repositorio.ufla...

9

Advances in the production of temperate fruits in the tropi..:

Pio, Rafael ; Souza, Filipe Bittencourt Machado de ; Kalcsits, Lee..
10.4025/actasciagron.v41i1.39549. , 2019

Link: http://www.scielo.br/sci..

10

Visual symptoms and nutritional deficiencies in olive plant..:

Souza, Filipe Bittencourt Machado de ; Coelho, Viviane Amaral Toledo ; Pio, Rafael...
10.4025/actasciagron.v41i1.39582. , 2019

Link: http://www.scielo.br/sci..

11

Selection of plum cultivars for subtropical regions ; Seleç..:

Pio, Rafael ; Farias, Daniela da Hora ; Bianchini, Flávio Gabriel..
PIO, R. et al. Selection of plum cultivars for subtropical regions. Ciência Rural, Santa Maria, v. 48, n. 11, p. 1-7, 2018. DOI:10.1590/0103-8478cr20180090.. , 2018

Link: http://repositorio.ufla...

12

Advances in the production of temperate fruits in the tropi..:

Pio, Rafael ; Souza, Filipe Bittencourt Machado de ; Kalcsits, Lee..
http://eduemojs.uem.br/ojs/index.php/ActaSciAgron/article/view/39549/pdf. , 2018

Link: http://eduemojs.uem.br/o..

13

Selection of plum cultivars for subtropical regions:

Pio, Rafael ; Farias, Daniela da Hora ; Bianchini, Flávio Gabriel..
10.1590/0103-8478cr20180090. , 2018

Link: http://www.scielo.br/sci..

14

Desenvolvimento de mudas de mirtileiro inoculadas com fungo..:

Farias, Daniela da Hora ; Pinto, Marília Alves Brito ; Carra, Bruno..
Revista Brasileira de Fruticultura. Jaboticabal. Vol. 36, n. 3 (jul./set. 2014), p.655-663. , 2014

Link: http://hdl.handle.net/10..

15

General and specific combining ability in the selection of ..:

Barcelos Bisi, Rayane ; Pio, Rafael ; Locatelli, Guilherme..
Scientia Horticulturae. 277 (2021) - p. 109797 , 2021

Link: https://doi.org/10.1016/..