E-LIB Suche - Ergebnisse für: Fasoli, Giuseppe

1

Detection and identification of yeasts in natural whey star..:

Coloretti, Fabio ; Chiavari, Cristiana ; Luise, Diana...
International Dairy Journal. 66 (2017) - p. 13-17 , 2017

Link: https://doi.org/10.1016/..

2

Food borne bacterial models for detection of benzo[a]pyrene..:

Lanzone, Valentina ; Tofalo, Rosanna ; Fasoli, Giuseppe...
Microbial Biotechnology. 9 (2016) 3 - p. 400-407 , 2016

Link: https://doi.org/10.1111/..

3

Multilocus analysis reveals large genetic diversity in Kluy..:

Fasoli, Giuseppe ; Barrio, Eladio ; Tofalo, Rosanna..
International Journal of Food Microbiology. 233 (2016) - p. 1-10 , 2016

Link: https://doi.org/10.1016/..

4

Chromosome arrangement, differentiation of growth kinetics ..:

Fasoli, Giuseppe ; Tofalo, Rosanna ; Lanciotti, Rosalba...
International Journal of Food Microbiology. 214 (2015) - p. 151-158 , 2015

Link: https://doi.org/10.1016/..

5

Influence of pig rennet on proteolysis, organic acids conte..:

Tofalo, Rosanna ; Schirone, Maria ; Fasoli, Giuseppe...
Food Chemistry. 175 (2015) - p. 121-127 , 2015

Link: https://doi.org/10.1016/..

6

Lactobacillus pentosus dominates spontaneous fermentation o..:

Tofalo, Rosanna ; Perpetuini, Giorgia ; Schirone, Maria...
LWT - Food Science and Technology. 57 (2014) 2 - p. 710-717 , 2014

Link: https://doi.org/10.1016/..

7

Biodiversity study of wine yeasts belonging to the "terroir..:

Tofalo, Rosanna ; Perpetuini, Giorgia ; Fasoli, Giuseppe...
Food Microbiology. 39 (2014) - p. 7-12 , 2014

Link: https://doi.org/10.1016/..

8

Influence of pig rennet on fatty acid composition, volatile..:

Suzzi, Giovanna ; Sacchetti, Giampiero ; Patrignani, Francesca...
Journal of the Science of Food and Agriculture. 95 (2014) 11 - p. 2252-2263 , 2014

Link: https://doi.org/10.1002/..

9

The predominance, biodiversity and biotechnological propert..:

Tofalo, Rosanna ; Fasoli, Giuseppe ; Schirone, Maria...
International Journal of Food Microbiology. 187 (2014) - p. 41-49 , 2014

Link: https://doi.org/10.1016/..

10

Biogeographical characterization of Saccharomyces cerevisia..:

Tofalo, Rosanna ; Perpetuini, Giorgia ; Schirone, Maria...
Frontiers in Microbiology. 4 (2013) - p. , 2013

Link: https://doi.org/10.3389/..

11

High content of biogenic amines in Pecorino cheeses:

Schirone, Maria ; Tofalo, Rosanna ; Fasoli, Giuseppe...
Food Microbiology. 34 (2013) 1 - p. 137-144 , 2013

Link: https://doi.org/10.1016/..

12

Postextrasystolic potentiation echocardiography in predicti..:

Scognamiglio, Roldano ; Marin, Marco ; Miorelli, Manuela...
The American Journal of Cardiology. 81 (1998) 12 - p. 36G-40G , 1998

Link: https://doi.org/10.1016/..

13

Early reduction in plasma norepinephrine during beta-blocki..:

Santostasi, Giovanni ; Fraccarollo, Daniela ; Dorigo, Paola...
Journal of Cardiac Failure. 4 (1998) 3 - p. 177-184 , 1998

Link: https://doi.org/10.1016/..

14

Postextrasystolic Potentiation and Dobutamine Echocardiogra..:

Scognamiglio, Roldano ; Fasoli, Giuseppe ; Casarotto, Dino...
Circulation. 96 (1997) 3 - p. 816-820 , 1997

Link: https://doi.org/10.1161/..

15

Fatal Cerebral Hemorrhage Complicating Thromboembolic Strok..:

Barbero, Fabio ; Pengo, Vittorio ; Fasoli, Giuseppe
Clinical and Applied Thrombosis/Hemostasis. 3 (1997) 4 - p. 290-293 , 1997

Link: https://doi.org/10.1177/..