Fatani, Asmaa
28  Ergebnisse:
Personensuche X
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2

Fermented Soy Supplementation Improves Quality of Life Indi..:

Fatani, Asmaa ; Vaher, Kadi ; Alabasi, Karima.
Current Developments in Nutrition.  4 (2020)  - p. nzaa055_009 , 2020
 
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10

Sal: ¿Debo recortar su consumo?:

Fatani, Asmaa ; Gal, Nancy ; Dahl, Wendy.
https://journals.flvc.org/edis/article/view/115581/117223.  , 2019
 
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11

Salt: Should I Cut Back?:

Fatani, Asmaa ; Gal, Nancy J ; Dahl, Wendy
https://journals.flvc.org/edis/article/view/106693/126722.  , 2018
 
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13

Fermented soy supplementation improves indicators of qualit..:

Asmaa Fatani ; Kadi Vaher ; Daniela Rivero-Mendoza..
http://link.springer.com/article/10.1186/s13104-020-05205-z.  , 2020
 
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14

Safety and Effect of a Low- and High-Dose Multi-Strain Prob..:

Annie Tremblay (4267930) ; Asmaa Fatani (8733864) ; Amanda L. Ford (8733867)...
https://figshare.com/articles/online_resource/Safety_and_Effect_of_a_Low-_and_High-Dose_Multi-Strain_Probiotic_Supplement_on_Microbiota_in_a_General_Adult_Population_A_Randomized_Double-Blind_Placebo-Controlled_Study/12155010.  , 2020
 
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