Fattouch, Sami
77  Ergebnisse:
Personensuche X
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1

AI-Based Education for Sustainability and the Promotion of ..:

, In: Fostering Cross-Industry Sustainability With Intelligent Technologies; Practice, Progress, and Proficiency in Sustainability,
 
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2

Carrageenan Based Films:

, In: Polysaccharide Based Films for Food Packaging: Fundamentals, Properties and Applications,
 
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3

Artificial Intelligence for Sustainable Food Systems:

, In: Fostering Cross-Industry Sustainability With Intelligent Technologies; Practice, Progress, and Proficiency in Sustainability,
 
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4

Fig (Ficus carica L.) Production and Yield:

, In: Fig (Ficus carica): Production, Processing, and Properties,
Ben Temessek, Malek ; Talbi, Wafa ; Chrifa, Hana. - p. 259-282 , 2023
 
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5

Fig (Ficus carica) Drying Technologies:

, In: Fig (Ficus carica): Production, Processing, and Properties,
Rebai, Olfa ; Ghaffari, Oumayma ; Fattouch, Sami - p. 665-688 , 2023
 
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6

Artificial Intelligence Applications in Agricultural Sustai..:

, In: Advances in Environmental Engineering and Green Technologies; Convergence of Cloud Computing, AI, and Agricultural Science,
Othmeni, Imed ; Ben Abdallah, Rim ; Ben Aribi, Hiba.. - p. 187-209 , 2023
 
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7

Genetic Diversity of Fig Varieties:

, In: Fig (Ficus carica): Production, Processing, and Properties,
Ben Abdallah, Rim ; Othmani, Imed ; Lagha, Amel. - p. 77-108 , 2023
 
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8

ML, AI, and IoT as Driving Forces From Industry 5.0 Concept..:

, In: Integrating Intelligence and Sustainability in Supply Chains; Advances in Logistics, Operations, and Management Science,
 
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9

Monitoring Environmental Performance of Agricultural Supply..:

, In: Integrating Intelligence and Sustainability in Supply Chains; Advances in Logistics, Operations, and Management Science,
 
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11

Chemical characterisation and in vitro wound healing activi..:

Maiza, Afraa ; Ghazouani, Tesnime ; Nzekoue, Franks Kamgang...
International Journal of Food Science & Technology.  57 (2022)  11 - p. 7135-7142 , 2022
 
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12

Evidence for enhanced dissipation of chlorpyrifos in an agr..:

Salem, Asma Ben ; Chaabane, Hanene ; Ghazouani, Tessnime...
Environmental Science and Pollution Research.  29 (2022)  20 - p. 29358-29367 , 2022
 
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13

A green and cost-effective approach for the efficient conve..:

Perra, Matteo ; Manca, Maria Letizia ; Tuberoso, Carlo I.G....
Innovative Food Science & Emerging Technologies.  80 (2022)  - p. 103103 , 2022
 
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