Fernandez-Ruiz, V.
14408  Ergebnisse:
Personensuche X
?
5

Nutrient composition of six wild edible Mediterranean Aster..:

García-Herrera, P. ; Sánchez-Mata, M.C. ; Cámara, M....
Journal of Food Composition and Analysis.  34 (2014)  2 - p. 163-170 , 2014
 
?
6

Regional Embeddedness Segments Across Fifteen Countries:

Januszewska, R. ; Mettepenningen, E. ; Majchrzak, D....
Journal of Culinary Science & Technology.  11 (2013)  4 - p. 322-335 , 2013
 
?
7

Testing a Spanish-version of the Food Neophobia Scale:

Fernández-Ruiz, V. ; Claret, A. ; Chaya, C.
Food Quality and Preference.  28 (2013)  1 - p. 222-225 , 2013
 
?
10

Wild vegetables of the Mediterranean area as valuable sourc..:

Sánchez-Mata, M. C. ; Cabrera Loera, R. D. ; Morales, P....
Genetic Resources and Crop Evolution.  59 (2011)  3 - p. 431-443 , 2011
 
?
11

Montia fontana L. (Portulacaceae), an interesting wild vege..:

Tardío, J. ; Molina, M. ; Aceituno-Mata, L....
Genetic Resources and Crop Evolution.  58 (2011)  7 - p. 1105-1118 , 2011
 
?
 
?
13

Effectiveness of the I2AO2 interdisciplinary programme led ..:

Fernández-Ruiz, V. E. ; Paniagua-Urbano, J. A. ; Solé-Agustí, M....
Journal of International Medical Research.  46 (2018)  6 - p. 2202-2218 , 2018
 
?
15

Nutrient composition of Algerian strawberry-tree fruits (Ar..:

Boussalah, N ; Boussalah, D ; Cebadera-Miranda, L...
https://revues.cirad.fr/index.php/fruits/article/view/37077/37078.  , 2018
 
1-15