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Ferrari Nicoli, Stefano
153  Ergebnisse:
Personensuche X
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1

Application of Rapeseed Meal Protein Isolate as a Supplemen..:

Di Lena, Gabriella ; Schwarze, Ann-Kristin ; Lucarini, Massimo...
Foods.  12 (2023)  6 - p. 1326 , 2023
Link: https://doi.org/10.3390/..
 
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2

Comparison of nutritional and sensory quality of processed ..:

Raffo, Antonio ; Aguzzi, Altero ; Baiamonte, Irene...
European Food Research and Technology.  248 (2022)  11 - p. 2737-2752 , 2022
Link: https://doi.org/10.1007/..
 
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3

Valorization Potentials of Rapeseed Meal in a Biorefinery P..:

Di Lena, Gabriella ; Sanchez del Pulgar, Jose ; Lucarini, Massimo...
Molecules.  26 (2021)  22 - p. 6787 , 2021
Link: https://doi.org/10.3390/..
 
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4

GC-olfactometric characterisation of off-odours in commerci..:

Raffo, Antonio ; Moneta, Elisabetta ; Ferrari Nicoli, Stefano.
Food Packaging and Shelf Life.  25 (2020)  - p. 100540 , 2020
Link: https://doi.org/10.1016/..
 
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5

Corn Bioethanol Side Streams: A Potential Sustainable Sourc..:

Di Lena, Gabriella ; Sanchez del Pulgar, Jose ; Lombardi Boccia, Ginevra..
Foods.  9 (2020)  12 - p. 1788 , 2020
Link: https://doi.org/10.3390/..
 
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6

Towards a Valorization of Corn Bioethanol Side Streams: Che..:

Di Lena, Gabriella ; Ondrejíčková, Petra ; Pulgar, Josè Sanchez del...
Molecules.  25 (2020)  15 - p. 3549 , 2020
Link: https://doi.org/10.3390/..
 
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7

Impact of sodium reduction strategies on volatile compounds..:

Sinesio, Fiorella ; Raffo, Antonio ; Peparaio, Marina...
Food Chemistry.  301 (2019)  - p. 125252 , 2019
Link: https://doi.org/10.1016/..
 
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8

Effect of light intensity and water availability on plant g..:

Raffo, Antonio ; Mozzanini, Eric ; Ferrari Nicoli, Stefano..
European Food Research and Technology.  246 (2019)  1 - p. 167-177 , 2019
Link: https://doi.org/10.1007/..
 
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9

Grape Seeds: Chromatographic Profile of Fatty Acids and Phe..:

Lucarini, Massimo ; Durazzo, Alessandra ; Kiefer, Johannes...
Foods.  9 (2019)  1 - p. 10 , 2019
Link: https://doi.org/10.3390/..
 
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10

Contributors:

, In: Cold Pressed Oils,
Abbas, Ali ; Abdur-Rahman, Mariam ; Abulreesh, Hussein H.... - p. xxiii-xxvi , 2020
Link: https://doi.org/10.1016/..
 
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11

Cold pressed argan (Argania spinose) oil:

, In: Cold Pressed Oils,
Lucarini, Massimo ; Durazzo, Alessandra ; Nicoli, Stefano Ferrari... - p. 459-465 , 2020
Link: https://doi.org/10.1016/..
 
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12

Application of Rapeseed Meal Protein Isolate as a Supplemen..:

Di Lena, Gabriella ; Schwarze, Ann-Kristin ; Lucarini, Massimo...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC10048395/.  , 2023
Link: http://www.ncbi.nlm.nih...
 
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13

Valorization Potentials of Rapeseed Meal in a Biorefinery P..:

Di Lena, Gabriella ; Sanchez del Pulgar, Jose ; Lucarini, Massimo...
info:eu-repo/grantAgreement/EC/H2020/792054/.  , 2021
Link: https://zenodo.org/recor..
 
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14

Towards a Valorization of Corn Bioethanol Side Streams: Che..:

Di Lena, Gabriella ; Ondrejícková, Petra ; Sanchez del Pulgar, Jose...
info:eu-repo/grantAgreement/EC/H2020/792054/.  , 2020
Link: https://zenodo.org/recor..
 
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15

Grape seeds: chromatographic profile of fatty acids and phe..:

Lucarini, Massimo ; Durazzo, Alessandra ; Kiefer, Johannes...
https://www.mdpi.com/journal/foods.  , 2020
Link: http://hdl.handle.net/18..
 
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