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1

Extraction of Bioactive Compounds from Wine Lees: A Systema..:

Melo, Filipe de Oliveira ; Ferreira, Vanessa Cosme ; Barbero, Gerardo Fernandez...
Foods. 13 (2024) 13 - p. 2060 , 2024

Link: https://doi.org/10.3390/..

2

Advances in green extraction methods, biological properties..:

de Freitas Marinho, Leonardo ; Sganzerla, William Gustavo ; Ferreira, Vanessa Cosme...
Biocatalysis and Agricultural Biotechnology. 51 (2023) - p. 102744 , 2023

Link: https://doi.org/10.1016/..

3

Application of brewers' spent grains as an alternative biom..:

Castro, Luiz Eduardo Nochi ; Sganzerla, William Gustavo ; Matheus, Larissa Resende...
Sustainable Chemistry for the Environment. 4 (2023) - p. 100039 , 2023

Link: https://doi.org/10.1016/..

4

An overview of prebiotics and their applications in the foo..:

Ferreira, Vanessa Cosme ; Barroso, Tiago Linhares Cruz Tabosa ; Castro, Luiz Eduardo Nochi..
European Food Research and Technology. 249 (2023) 11 - p. 2957-2976 , 2023

Link: https://doi.org/10.1007/..

5

An updated review of recent applications and future perspec..:

Ferreira, Vanessa Cosme ; Ampese, Larissa Castro ; Sganzerla, William Gustavo..
Sustainable Chemistry and Pharmacy. 33 (2023) - p. 101070 , 2023

Link: https://doi.org/10.1016/..

6

Sustainable valorization of pitaya (Hylocereus spp.) peel i..:

Ferreira, Vanessa Cosme ; Sganzerla, William Gustavo ; Barroso, Tiago Linhares Cruz Tabosa...
Food Research International. 173 (2023) - p. 113332 , 2023

Link: https://doi.org/10.1016/..

7

An overview of the ellagic acid and proanthocyanidins' poly..:

Moreno, Juver Andrey Jimenez ; Ferreira, Vanessa Cosme ; Ampese, Larissa Castro...
European Food Research and Technology. 250 (2023) 3 - p. 859-876 , 2023

Link: https://doi.org/10.1007/..

8

Single-Step Modification of Brewer's Spent Grains Using Pho..:

Castro, Luiz Eduardo Nochi ; Matheus, Larissa Resende ; Mançano, Rosana Rabelo...
Water. 15 (2023) 20 - p. 3682 , 2023

Link: https://doi.org/10.3390/..

9

COBERTURAS COMESTÍVEIS À BASE DE POLISSACARIDEOS EXTRAÍDOS ..:

Ferreira, Vanessa Cosme ; CASTANHEIRA COSTA, LUIS EDUARDO ; OLIVEIRA CAVALCANTE ALENCAR, POLIANA DE.
http://www.periodicos.ufc.br/eu/article/view/34395/75199. , 2019

Link: http://www.periodicos.uf..

10

CAPACIDADE ANTIOXIDANTE DO POLISSACARÍDEO DA SALVIA HISPÂNI..:

Ferreira, Vanessa Cosme ; Alencar, Poliana de Oliveira Cavalcante ; Castanheira Costa, Luis Eduardo...
http://www.periodicos.ufc.br/eu/article/view/17564/24683. , 2017

Link: http://www.periodicos.uf..

11

COBERTURAS COMESTÍVEIS À BASE DE POLISSACARÍDEOS EXTRAÍDOS ..:

Ferreira, Vanessa Cosme ; Castanheira Costa, Luís Eduardo ; Alencar, Poliana de Oliveira Cavalcante...
http://www.periodicos.ufc.br/eu/article/view/26021/52448. , 2017

Link: http://www.periodicos.uf..

12

ATIVIDADE ANTIOXIDANTE DOS POLISSACARÍDEOS SULFATADOS DA AL..:

Nobre dos Santos, Valesca Ingrid ; Malta de Sousa, Willer ; Alencar, Poliana de Oliveira Cavalcante...
http://www.periodicos.ufc.br/eu/article/view/17451/24231. , 2017

Link: http://www.periodicos.uf..

13

ATIVIDADE ANTIOXIDANTE DOS POLISSACARÍDEOS SULFATADOS DA AL..:

Nobre dos Santos, Valesca Ingrid ; Chagas, Francisco Diego da Silva ; Ferreira, Vanessa Cosme...
http://www.periodicos.ufc.br/eu/article/view/25872/51852. , 2017

Link: http://www.periodicos.uf..

14

Single-Step Modification of Brewer's Spent Grains Using Pho..:

Luiz Eduardo Nochi Castro ; Larissa Resende Matheus ; Rosana Rabelo Mançano...
https://www.mdpi.com/2073-4441/15/20/3682. , 2023

Link: https://doi.org/10.3390/..

15

DESENVOLVIMENTO DE MOLHOS DE FRUTAS TROPICAIS À BASE DE CAJ..:

Cosme Ferreira, Vanessa ; Irisdara Almeida Gomes, Maria ; Maria Freire Sampaio, Lorena.
http://www.periodicos.ufc.br/eu/article/view/74226/203406. , 2021

Link: http://www.periodicos.uf..

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