E-LIB Suche - Ergebnisse für: Figueiredo, Tadeu Chaves

1

Detection of Campylobacter spp. in chilled and frozen broil..:

Reis, Luciana Pimenta ; Menezes, Liliane Denize Miranda ; Lima, Graciela Kunrath...
Ciência Rural. 48 (2018) 2 - p. , 2018

Link: https://doi.org/10.1590/..

2

Determination of the residue levels of nicarbazin and combi..:

Lima, Arina Lopes de ; Barreto, Fabiano ; Rau, Renata Batista...
PLOS ONE. 12 (2017) 7 - p. e0181755 , 2017

Link: https://doi.org/10.1371/..

3

Evaluation of the Presence and Levels of Enrofloxacin, Cipr..:

de Assis, Débora Cristina Sampaio ; da Silva, Guilherme Resende ; Lanza, Isabela Pereira...
PLOS ONE. 11 (2016) 11 - p. e0166402 , 2016

Link: https://doi.org/10.1371/..

4

Optimization and validation method to evaluate the residues..:

de Almeida, Marcos Pego ; Rezende, Cristiana Perdigão ; Ferreira, Flavia Domingues...
Talanta. 144 (2015) - p. 922-932 , 2015

Link: https://doi.org/10.1016/..

5

HPLC-MS/MS method validation for the detection of carbadox ..:

Souza Dibai, Wagner Lutero ; de Alkimin Filho, Juarez Fabiano ; da Silva Oliveira, Fabiano Aurélio...
Talanta. 144 (2015) - p. 740-744 , 2015

Link: https://doi.org/10.1016/..

6

HPLC–UV method validation for the identification and quanti..:

de Figueiredo, Tadeu Chaves ; de Assis, Débora Cristina Sampaio ; Menezes, Liliane Denize Miranda...
Talanta. 142 (2015) - p. 240-245 , 2015

Link: https://doi.org/10.1016/..

7

Detection of Campylobacter spp. in chilled and frozen broil..:

Reis, Luciana Pimenta ; Menezes, Liliane Denize Miranda ; Lima, Graciela Kunrath...
REIS, L. P. et al. Detection of Campylobacter spp. in chilled and frozen broiler carcasses comparing immunoassay, PCR and real time PCR methods. Ciência Rural, Santa Maria, v. 48, n. 2, p. 1-7, 2018.. , 2019

Link: http://repositorio.ufla...

8

Detection of Campylobacter spp. in chilled and frozen broil..:

Reis, Luciana Pimenta ; Menezes, Liliane Denize Miranda ; Lima, Graciela Kunrath...
REIS, L. P. et al. Detection of Campylobacter spp. in chilled and frozen broiler carcasses comparing immunoassay, PCR and real time PCR methods. Ciência Rural, Santa Maria, v. 48, n. 2, p. 1-7, 2018.. , 2018

Link: http://repositorio.ufla...

9

Detection of Campylobacter spp. in chilled and frozen broil..:

Reis, Luciana Pimenta ; Menezes, Liliane Denize Miranda ; Lima, Graciela Kunrath...
10.1590/0103-8478cr20161034. , 2018

Link: http://www.scielo.br/sci..

10

Características da carne de novilhos Nelore alimentados com..:

Maia Filho, Geraldo Helber Batista ; Figueiredo, Tadeu Chaves ; Silva, Sílvio Costa e...
https://periodicos.ufmg.br/index.php/ccaufmg/article/view/2864/1721. , 2015

Link: https://periodicos.ufmg...

11

Early bony changes associated with bisphosphonate-related o..:

Vilarinho, Josy Lorena Peres ; Ferrare, Nathália ; Moreira, Andreia Maria Rocha...
Archives of Oral Biology. 82 (2017) - p. 79-85 , 2017

Link: https://doi.org/10.1016/..

12

Detection of Campylobacter spp. in chilled and frozen broil..:

Luciana Pimenta Reis ; Liliane Denize Miranda Menezes ; Graciela Kunrath Lima...
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-84782018000200451&lng=en&tlng=en. , 2018

Link: https://doi.org/10.1590/..

13

Determination of the residue levels of nicarbazin and combi..:

Arina Lopes de Lima ; Fabiano Barreto ; Renata Batista Rau...
http://europepmc.org/articles/PMC5531545?pdf=render. , 2017

Link: https://doi.org/10.1371/..

14

Evaluation of the Presence and Levels of Enrofloxacin, Cipr..:

Débora Cristina Sampaio de Assis ; Guilherme Resende da Silva ; Isabela Pereira Lanza...
http://europepmc.org/articles/PMC5112995?pdf=render. , 2016

Link: https://doi.org/10.1371/..

15

Carcass and meat traits of feedlot Nellore bulls fed differ..:

Geraldo Helber Batista Maia Filho ; Fabiano Alvim Barbosa ; Lucas Luz Emerick...
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982016000500265&lng=en&tlng=en. , 2016

Link: https://doi.org/10.1590/..