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X
Firkins, L.D
298  Ergebnisse:
Personensuche X
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1

Ability of three dairy feed evaluation systems to predict p..:

Martineau, R. ; Ouellet, D.R. ; Pellerin, D....
Journal of Dairy Science.  107 (2024)  6 - p. 3573-3600 , 2024
Link: https://doi.org/10.3168/..
 
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2

Invited Review: Role for isoacids in dairy nutrition*:

Firkins, J.L. ; Mitchell, K.E. ; White, A.F.
Applied Animal Science.  40 (2024)  4 - p. 466-477 , 2024
Link: https://doi.org/10.15232..
 
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3

Supplementing branched-chain volatile fatty acids in dual-f..:

Mitchell, K.E. ; Kienzle, S.L. ; Lee, C....
Journal of Dairy Science.  106 (2023)  11 - p. 7548-7565 , 2023
Link: https://doi.org/10.3168/..
 
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4

Supplementing branched-chain volatile fatty acids in dual-f..:

Mitchell, K.E. ; Wenner, B.A. ; Lee, C....
Journal of Dairy Science.  106 (2023)  11 - p. 7530-7547 , 2023
Link: https://doi.org/10.3168/..
 
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5

Ability of three dairy feed evaluation systems to predict p..:

Martineau, R. ; Ouellet, D.R. ; Pellerin, D....
Journal of Dairy Science.  106 (2023)  12 - p. 8583-8610 , 2023
Link: https://doi.org/10.3168/..
 
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6

Invited review: Rumen modifiers in today's dairy rations:

Firkins, J.L. ; Mitchell, K.E.
Journal of Dairy Science.  106 (2023)  5 - p. 3053-3071 , 2023
Link: https://doi.org/10.3168/..
 
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7

Effects of corn silage and grain expressing α-amylase on ru..:

Rebelo, L.R. ; Eastridge, M.L. ; Firkins, J.L..
Journal of Dairy Science.  106 (2023)  6 - p. 3932-3946 , 2023
Link: https://doi.org/10.3168/..
 
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8

Assessing milk response to different combinations of branch..:

Mitchell, K.E. ; Socha, M.T. ; Kleinschmit, D.H....
Journal of Dairy Science.  106 (2023)  6 - p. 4018-4029 , 2023
Link: https://doi.org/10.3168/..
 
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9

Supplementing branched-chain volatile fatty acids in dual-f..:

Mitchell, K.E. ; Lee, C. ; Socha, M.T...
Journal of Dairy Science.  106 (2023)  11 - p. 7566-7577 , 2023
Link: https://doi.org/10.3168/..
 
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10

Effects of acetate, propionate, and pH on volatile fatty ac..:

Li, Meng M. ; Ghimire, S. ; Wenner, B.A....
Journal of Dairy Science.  105 (2022)  11 - p. 8879-8897 , 2022
Link: https://doi.org/10.3168/..
 
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11

Effects of diet fermentability and supplementation of 2-hyd..:

Copelin, J.E. ; Firkins, J.L. ; Socha, M.T..
Journal of Dairy Science.  104 (2021)  2 - p. 1591-1603 , 2021
Link: https://doi.org/10.3168/..
 
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12

Conditions stimulating neutral detergent fiber degradation ..:

Roman-Garcia, Y. ; Denton, B.L. ; Mitchell, K.E....
Journal of Dairy Science.  104 (2021)  6 - p. 6739-6755 , 2021
Link: https://doi.org/10.3168/..
 
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13

Conditions stimulating neutral detergent fiber degradation ..:

Roman-Garcia, Y. ; Mitchell, K.E. ; Denton, B.L....
Journal of Dairy Science.  104 (2021)  9 - p. 9853-9867 , 2021
Link: https://doi.org/10.3168/..
 
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14

Conditions stimulating neutral detergent fiber degradation ..:

Roman-Garcia, Y. ; Mitchell, K.E. ; Lee, C....
Journal of Dairy Science.  104 (2021)  9 - p. 9868-9885 , 2021
Link: https://doi.org/10.3168/..
 
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15

Effects of diet fermentability and supplementation of 2-hyd..:

Lee, C. ; Copelin, J.E. ; Park, T....
Journal of Dairy Science.  104 (2021)  2 - p. 1604-1619 , 2021
Link: https://doi.org/10.3168/..
 
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