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1

PENGEMBANGAN PRODUK BAKERY DAN COOKIES BERBASIS EMPON-EMPON..:

Pujimulyani, Dwiyati ; Fitri, Ichlasia Ainul ; Yulianto, Wisnu Adi...
SELAPARANG: Jurnal Pengabdian Masyarakat Berkemajuan. 7 (2023) 1 - p. 173 , 2023

Link: https://doi.org/10.31764..

2

Encapsulation of β-Carotene in Oil-in-Water Emulsions Conta..:

Fitri, Ichlasia Ainul ; Mitbumrung, Wiphada ; Akanitkul, Ploypailin...
Polymers. 14 (2022) 7 - p. 1414 , 2022

Link: https://doi.org/10.3390/..

3

Stability β-carotene encapsulated in plant-based emulsions:..:

Fitri, Ichlasia Ainul ; Winuprasith, Thunnalin
Bioscience. 6 (2022) 1 - p. 01 , 2022

Link: https://doi.org/10.24036..

4

Implementation Of The CSR Program Of PT Pertamina Patra Nia..:

Ainul Fitri, Ichlasia ; Adi Nugroho, Prasetyo ; Arifin, Zukhruf
International Journal Of Community Service. 4 (2024) 2 - p. 173-176 , 2024

Link: https://doi.org/10.51601..

5

Pelatihan Pembuatan LKPD Berbasis Live Worksheet di SMA Dha..:

Marhaeni, Nafida Hetty ; Fitri, Ichlasia Ainul
https://ejournal.pnc.ac.id/index.php/madani/article/view/1692/521. , 2023

Link: https://ejournal.pnc.ac...

6

Pengaruh Konsentrasi ZnCl2 dan Metode Pemanasan terhadap Ka..:

Suryani, Lilis ; Putra, Danis Aprianto ; Fitri, Ichlasia Ainul
http://ejurnal.mercubuana-yogya.ac.id/index.php/JAFA/article/view/3477/1207. , 2023

Link: http://ejurnal.mercubuan..

7

Pengaruh Penambahan Nanoselulosa terhadap Stabilitas Emulsi..:

Khusna, Amaliatul ; Suryani, Chatarina Lilis ; Winuprasith, Thunnalin...
http://journal.ipb.ac.id/index.php/jtip/article/view/45113/26962. , 2023

Link: http://journal.ipb.ac.id..

8

PENGEMBANGAN PRODUK BAKERY DAN COOKIES BERBASIS EMPON-EMPON..:

Pujimulyani, Dwiyati ; Fitri, Ichlasia Ainul ; Yulianto, Wisnu Adi...
http://journal.ummat.ac.id/index.php/jpmb/article/view/12204/6336. , 2023

Link: http://journal.ummat.ac...

9

Pelatihan Pembuatan Game Edukasi WordWall Bagi Guru SMA Dha..:

Marhaeni, Nafida Hetty ; Fitri, Ichlasia Ainul ; Fariha, Naela Faza
https://journal.unilak.ac.id/index.php/dinamisia/article/view/14772/5368. , 2023

Link: https://journal.unilak.a..

10

Training on Using White Turmeric to Make Noodles in Argorej..:

Palinggi, Enjelora Uri ; Fitri, Ichlasia Ainul
https://journal.fdi.or.id/index.php/jatiemas/article/view/796/498. , 2023

Link: https://journal.fdi.or.i..

11

EVALUASI TINGKAT KESUKAAN, SIFAT FISIK DAN KIMIA STICK MOCA..:

Andriyani, Nilam ; Pujimulyani, Dwiyati ; Fitri, Ichlasia Ainul
https://ejurnal.ung.ac.id/index.php/semasetwa/article/view/21080/6950. , 2023

Link: https://ejurnal.ung.ac.i..

12

PENGARUH KONSENTRASI CREMODAN DAN SUSU FULL CREAM TERHADAP ..:

Setioningrum, Anis Rahmawati ; Yulianto, Wisnu Adi ; Fitri, Ichlasia Ainul
http://ojs.uho.ac.id/index.php/jstp/article/view/43319/19247. , 2023

Link: http://ojs.uho.ac.id/ind..

13

Counseling on Food Safety and Utilization of White Turmeric..:

Pujimulyani, Dwiyati ; Fitri, Ichlasia Ainul ; Yulianto, Wisnu Adi...
https://journal.fdi.or.id/index.php/jatiemas/article/view/731/441. , 2023

Link: https://journal.fdi.or.i..

14

Stability β-carotene encapsulated in plant-based emulsions:..:

Fitri, Ichlasia Ainul ; Winuprasith, Thunnalin
http://ejournal.unp.ac.id/index.php/bioscience/article/view/116540/pdf. , 2022

Link: http://ejournal.unp.ac.i..

15

Downstreaming of Cassava into Functional Foods Based on Ana..:

Fitri, Ichlasia Ainul ; Marhaeni, Nafida Hetty ; Pertiwi, Saptya Fajar.
https://journal.fdi.or.id/index.php/jatiemas/article/view/708/420. , 2022

Link: https://journal.fdi.or.i..

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