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Fjeldheim Dale, Hanna
50  Ergebnisse:
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1

Supplementation with Low Doses of a Cod Protein Hydrolysate..:

Jensen, Caroline ; Fjeldheim Dale, Hanna ; Hausken, Trygve...
Nutrients.  12 (2020)  7 - p. 1991 , 2020
Link: https://doi.org/10.3390/..
 
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2

Gut microbiota and therapeutic approaches for dysbiosis in ..:

FJELDHEIM DALE, Hanna ; ARSLAN LIED, Gülen
TURKISH JOURNAL OF MEDICAL SCIENCES.  50 (2020)  7 - p. 1632-1641 , 2020
Link: https://doi.org/10.3906/..
 
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3

Assessment of Markers of Gut Integrity and Inflammation in ..:

Dale, Hanna Fjeldheim ; Johannessen, Julianne CH ; Brønstad, Ingeborg.
International Journal of General Medicine.  14 (2021)  - p. 9459-9470 , 2021
Link: https://doi.org/10.2147/..
 
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4

Effects of Plant-Based Diets on Outcomes Related to Glucose..:

Johannesen, Christina Osland ; Dale, Hanna Fjeldheim ; Jensen, Caroline.
Diabetes, Metabolic Syndrome and Obesity: Targets and Therapy.  13 (2020)  - p. 2811-2822 , 2020
Link: https://doi.org/10.2147/..
 
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5

The Effect of Supplementation with Low Doses of a Cod Prote..:

Jensen, Caroline ; Dale, Hanna Fjeldheim ; Hausken, Trygve...
Nutrients.  12 (2020)  11 - p. 3421 , 2020
Link: https://doi.org/10.3390/..
 
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6

Effects of Plant-Based Diets on Weight Status: A Systematic..:

Tran, Elisabeth ; Dale, Hanna Fjeldheim ; Jensen, Caroline.
Diabetes, Metabolic Syndrome and Obesity: Targets and Therapy.  13 (2020)  - p. 3433-3448 , 2020
Link: https://doi.org/10.2147/..
 
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7

Effects of a Cod Protein Hydrolysate Supplement on Symptoms..:

Dale, Hanna Fjeldheim ; Jensen, Caroline ; Hausken, Trygve...
Nutrients.  11 (2019)  7 - p. 1635 , 2019
Link: https://doi.org/10.3390/..
 
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8

Effect of a cod protein hydrolysate on postprandial glucose..:

Dale, Hanna Fjeldheim ; Jensen, Caroline ; Hausken, Trygve...
Journal of Nutritional Science.  8 (2019)  - p. , 2019
Link: https://doi.org/10.1017/..
 
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9

Probiotics in Irritable Bowel Syndrome: An Up-to-Date Syste..:

Dale, Hanna Fjeldheim ; Rasmussen, Stella Hellgren ; Asiller, Özgün Ömer.
Nutrients.  11 (2019)  9 - p. 2048 , 2019
Link: https://doi.org/10.3390/..
 
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10

Fish–derived proteins and their potential to improve human ..:

Dale, Hanna Fjeldheim ; Madsen, Lise ; Lied, Gülen Arslan
Nutrition Reviews.  77 (2019)  8 - p. 572-583 , 2019
Link: https://doi.org/10.1093/..
 
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11

Effect of a cod protein hydrolysate on postprandial glucose..:

Dale, Hanna Fjeldheim ; Jensen, Caroline ; Hausken, Trygve...
Journal of Nutritional Science.  7 (2018)  - p. , 2018
Link: https://doi.org/10.1017/..
 
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12

Non-coeliac gluten sensitivity and the spectrum of gluten-r..:

Dale, Hanna Fjeldheim ; Biesiekierski, Jessica R. ; Lied, Gülen Arslan
Nutrition Research Reviews.  32 (2018)  1 - p. 28-37 , 2018
Link: https://doi.org/10.1017/..
 
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13

Assessment of Markers of Gut Integrity and Inflammation in ..:

Dale, Hanna Fjeldheim ; Johannessen, Julianne C H ; Brønstad, Ingeborg.
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC8668436/.  , 2021
Link: http://www.ncbi.nlm.nih...
 
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14

Assessment of markers of gut integrity and inflammation in ..:

Dale, Hanna Fjeldheim ; Johannessen, Julianne Cecilie Høibak ; Brønstad, Ingeborg.
urn:issn:1178-7074.  , 2021
Link: https://hdl.handle.net/1..
 
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15

Assessment of Markers of Gut Integrity and Inflammation in ..:

Dale, Hanna Fjeldheim ; Johannessen, Julianne CH ; Brønstad, Ingeborg.
info:eu-repo/semantics/altIdentifier/doi/10.2147/IJGM.S333078.  , 2021
Link: https://www.dovepress.co..
 
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