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Freire, Maria
11808  Ergebnisse:
Personensuche X
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1

Landscape Observatory in Alqueva, Alentejo Region (Portugal..:

, In: Environmental History; Cultivating Continuity of the European Landscape,
Freire, Maria ; Ramos, Isabel Joaquina ; da Conceição Rego, Maria - p. 423-429 , 2024
Link: https://doi.org/10.1007/..
 
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2

Landscape Policy in Portugal. Where Are We?:

, In: Environmental History; Cultivating Continuity of the European Landscape,
Ramos, Isabel Joaquina ; Freire, Maria - p. 63-70 , 2024
Link: https://doi.org/10.1007/..
 
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3

Degradation Model Applied to the Plasterwork of the Palace ..:

Torres-González, Marta ; Freire, Maria ; Alejandre, F...
Buildings.  13 (2023)  1 - p. 121 , 2023
Link: https://doi.org/10.3390/..
 
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4

The NIH-led research response to COVID-19:

Collins, Francis ; Adam, Stacey ; Colvis, Christine...
Science.  379 (2023)  6631 - p. 441-444 , 2023
Link: https://doi.org/10.1126/..
 
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5

The biological balance and ecological infrastructure of the..:

Freire, Maria ; Chegadinho, Nuno ; Roca, P.
BIO Web of Conferences.  68 (2023)  - p. 01042 , 2023
Link: https://doi.org/10.1051/..
 
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6

Contributors:

, In: Sensory Analysis for the Development of Meat Products,
Behrens, Jorge ; Braghieri, Ada ; Braz, Giovana Thomaz... - p. xiii-xv , 2022
Link: https://doi.org/10.1016/..
 
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7

BIODENTINE y sus diferentes usos dentro de la odontología a..:

Calderón-Montero, Carol Dayana ; Maria Fernanda Rosero-Freire, Maria Fernanda Rosero-Freire Maria Fernanda Rosero-Freire ; Arroyo-Lalama, Emma Maricela
Revista Arbitrada Interdisciplinaria de Ciencias de la Salud. Salud y Vida.  6 (2022)  3 - p. 823 , 2022
Link: https://doi.org/10.35381..
 
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8

Alternative descriptive methods answered by consumers for t..:

, In: Sensory Analysis for the Development of Meat Products,
Freire, Maria ; Gonzalez-Mohíno, Alberto ; Souza Olegario, Lary.. - p. 77-104 , 2022
Link: https://doi.org/10.1016/..
 
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9

Straightforward silicon determination in water-in-oil-in-wa..:

Gómez-Nieto, Beatriz ; Gismera, Mª Jesús ; Sevilla, Mª Teresa...
Spectrochimica Acta Part B: Atomic Spectroscopy.  148 (2018)  - p. 44-50 , 2018
Link: https://doi.org/10.1016/..
 
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10

Nutritional Efficiency of Forest Species in Natural Regener..:

Silva, Roseane ; Feliciano, Ana ; Marangon, Luiz...
Sustainable Agriculture Research.  7 (2018)  3 - p. 81 , 2018
Link: https://doi.org/10.5539/..
 
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11

Emulsion gels containing n-3 fatty acids and condensed tann..:

Freire, María ; Cofrades, Susana ; Pérez-Jiménez, Jara...
Food Research International.  113 (2018)  - p. 465-473 , 2018
Link: https://doi.org/10.1016/..
 
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12

Olive oil based edible W/O/W emulsions stability as affecte..:

Fernández-Martín, Fernando ; Freire, María ; Bou, Ricard..
Journal of Food Engineering.  196 (2017)  - p. 18-26 , 2017
Link: https://doi.org/10.1016/..
 
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13

Technological characteristics of cold-set gelled double emu..:

Freire, María ; Bou, Ricard ; Cofrades, Susana.
Food Research International.  100 (2017)  - p. 298-305 , 2017
Link: https://doi.org/10.1016/..
 
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14

Policy: Security spending must cover disease outbreaks:

Yamada, Tadataka ; Ogawa, V. Ayano ; Freire, Maria
Nature.  533 (2016)  7601 - p. 29-31 , 2016
Link: https://doi.org/10.1038/..
 
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15

Comparison of simple, double and gelled double emulsions as..:

Flaiz, Linda ; Freire, María ; Cofrades, Susana...
Food Chemistry.  213 (2016)  - p. 49-57 , 2016
Link: https://doi.org/10.1016/..
 
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