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1

ICT as a Support for Value Chain Management in Tourism Dest..:

Gómez-Ceballos, Gliceria ; Menoya-Zayas, Sandys ; Vázquez-Loaiza, Juan Pablo
Sustainability. 15 (2023) 13 - p. 10181 , 2023

Link: https://doi.org/10.3390/..

2

Popular and Solidarity Economy: Policies and Realities in t..:

Gómez-Ceballos, Gliceria ; Vázquez-Loaiza, Juan Pablo ; Herrera-Torres, Dora Priscilla.
Sustainability. 13 (2021) 23 - p. 13469 , 2021

Link: https://doi.org/10.3390/..

3

Propuesta de opciones de Turismo Alternativo integradas al ..:

Gómez Ceballos, Gliceria Petrona ; Jiménez Rodríguez, Nidia Florencia ; Franco Ordoñez, Silvia Elizabeth
El Periplo Sustentable. , 2022

Link: https://doi.org/10.36677..

4

Identificación de la percepción del turista hacia el destin..:

Morales Vásquez, Nicolás E. ; Gómez Ceballos, Gliceria P.
Retos. 10 (2020) 19 - p. 81-97 , 2020

Link: https://doi.org/10.17163..

5

Access and desertion in universities. Financing alternative..:

Sinchi, Elvis Roberto ; Gómez Ceballos, Gliceria Petrona
Alteridad. 13 (2018) 2 - p. 274-287 , 2018

Link: https://doi.org/10.17163..

6

Gestión de valor en la distribución turística: resultados p..:

Gómez Ceballos, Gliceria Petrona ; Vázquez Loaiza, Juan Pablo
I+D Tecnológico. 14 (2018) 1 - p. 18-28 , 2018

Link: https://doi.org/10.33412..

7

Modelo basado en enfoque de cadena de valor para gestión de..:

Sandys Menoya Zayas ; Gliceria Gómez Ceballos ; Iverilys Pérez Hernández.
https://challenges.reduc.edu.cu/index.php/retos/article/view/266. , 2023

Link: https://doaj.org/article..

8

Modelo basado en enfoque de cadena de valor para gestión de..:

Sandys Menoya Zayas ; Gliceria Gómez Ceballos ; Iverilys Pérez Hernández.
https://retos.reduc.edu.cu/index.php/retos/article/view/266. , 2023

Link: https://doaj.org/article..

9

Comparative analysis, business modality with focus of popul..:

Olga Patricia Zúñiga Brito ; Sonia Marisol Cajilima Mendoza ; Gliceria Gómez Ceballos
http://coodes.upr.edu.cu/index.php/coodes/article/view/240. , 2019

Link: https://doaj.org/article..

10

Procedimiento metodológico de diseño de productos turístico..:

Gliceria Gómez Ceballos
https://revistas.ups.edu.ec/index.php/retos/article/view/93. , 2014

Link: https://doi.org/10.17163..

11

Alternativa para el turismo de naturaleza. Caso de estudio...:

Gliceria Gómez Ceballos ; Alíen Martínez Domínguez
http://ojsull.webs.ull.es/index.php/Revista/article/view/2494. , 2009

Link: https://doi.org/10.25145..

12

Alternativa para el turismo de naturaleza. Caso de estudio...:

Gliceria Gómez Ceballos ; Alíen Martínez
http://www.redalyc.org/articulo.oa?id=88111635005. , 2009

Link: https://doaj.org/article..

13

ICT as a Support for Value Chain Management in Tourism Dest..:

Gliceria Gómez-Ceballos ; Sandys Menoya-Zayas ; Juan Pablo Vázquez-Loaiza
https://www.mdpi.com/2071-1050/15/13/10181. , 2023

Link: https://doi.org/10.3390/..

14

ICT as a Support for Value Chain Management in Tourism Dest..:

Gliceria Gómez-Ceballos ; Sandys Menoya-Zayas ; Juan Pablo Vázquez-Loaiza
Economic and Business Aspects of Sustainability. , 2023

Link: https://doi.org/10.3390/..

15

Project management as interface science and innovation for ..:

Gómez Ceballos, Gliceria
https://revistas.uh.cu/econdesarrollo/article/view/3697/3240. , 2023

Link: https://revistas.uh.cu/e..

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