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1

Dopamine-derived pigments in nature: identification of deca..:

Martínez-Rodríguez, Pedro ; Henarejos-Escudero, Paula ; Pagán-López, Diego José...
Plant Physiology. , 2024

Link: https://doi.org/10.1093/..

2

Cañahua (Chenopodium pallidicaule Aellen):

, In: Neglected and Underutilized Crops,

Rodriguez, Juan Pablo ; Bonifacio, Alejandro ; Gómez-Pando, Luz Rayda.. - p. 45-93 , 2023

Link: https://doi.org/10.1016/..

3

Contributors:

, In: Neglected and Underutilized Crops,

Adedibu, Peter A. ; Aftab, Tariq ; Agarwal, Swati... - p. xxiii-xxix , 2023

Link: https://doi.org/10.1016/..

4

Selección de líneas avanzadas de arroz (Oryza sp.) como alt..:

Cobos Mera, Fernando ; Gómez-Pando, Luz Rayda ; Reyes Borja, Walter Oswaldo...
Ciencia y Tecnología Agropecuaria. 23 (2022) 3 - p. , 2022

Link: https://doi.org/10.21930..

5

PRODUCTION SUSTAINABILITY INDEX OF ORGANIC QUINOA (Chenopod..:

Pinedo-Taco, Rember Emilio ; Gómez-Pando, Luz Rayda ; Anderson-Berens, Dylan
Tropical and Subtropical Agroecosystems. 25 (2022) 2 - p. , 2022

Link: https://doi.org/10.56369..

6

Formation of carboxylated and decarboxylated betalains in r..:

Henarejos-Escudero, Paula ; Martínez-Rodríguez, Pedro ; Gómez-Pando, Luz Rayda...
Journal of Experimental Botany. 73 (2022) 12 - p. 4170-4183 , 2022

Link: https://doi.org/10.1093/..

7

TIPOLOGÍA DE PRODUCTORES DE QUINUA (Chenopodium quinoa Will..:

Pinedo-Taco, Rember Emilio ; Gómez-Pando, Luz Rayda ; Julca-Otiniano, Alberto Marcial
Tropical and Subtropical Agroecosystems. 24 (2021) 3 - p. , 2021

Link: https://doi.org/10.56369..

8

A dopamine-based biosynthetic pathway produces decarboxylat..:

Henarejos-Escudero, Paula ; Contreras-Llano, Luis Eduardo ; Lozada-Ramírez, José Daniel...
Plant Physiology. 186 (2021) 3 - p. 1473-1486 , 2021

Link: https://doi.org/10.1093/..

9

Quinoa (Chenopodium quinoa Willd.) Breeding:

, In: Advances in Plant Breeding Strategies: Cereals,

Gomez-Pando, Luz Rayda ; Aguilar-Castellanos, Enrique ; Ibañez-Tremolada, Martha - p. 259-316 , 2019

Link: https://doi.org/10.1007/..

10

Characterization of betalains, saponins and antioxidant pow..:

Escribano, Josefa ; Cabanes, Juana ; Jiménez-Atiénzar, Mercedes...
Food Chemistry. 234 (2017) - p. 285-294 , 2017

Link: https://doi.org/10.1016/..

11

Development of Betalain Producing Callus Lines from Colored..:

Henarejos-Escudero, Paula ; Guadarrama-Flores, Berenice ; Guerrero-Rubio, M. Alejandra...
Journal of Agricultural and Food Chemistry. 66 (2017) 2 - p. 467-474 , 2017

Link: https://doi.org/10.1021/..

12

Developing Genetic Variability of Quinoa (Chenopodium quino..:

Gomez-Pando, Luz Rayda ; la Barra, Ana Eguiluz-de
American Journal of Plant Sciences. 4 (2013) 2 - p. 349-355 , 2013

Link: https://doi.org/10.4236/..

13

Field performance of new in vitro androgenesis-derived doub..:

Gomez-Pando, Luz Rayda ; Jimenez-Davalos, Jorge ; Eguiluz- de la Barra, Ana...
Euphytica. 166 (2008) 2 - p. 269-276 , 2008

Link: https://doi.org/10.1007/..

14

Technical note: Gamma irradiation induces changes of phenot..:

Ahumada-Flores, Sergio ; Gómez Pando, Luz Rayda ; Parra Cota, Fannie Isela...
Applied Radiation and Isotopes. 167 (2021) - p. 109490 , 2021

Link: https://doi.org/10.1016/..

15

Sostenibilidad ambiental de la producción de quinua (Chenop..:

Pinedo taco, Rember Emilio ; Gómez Pando, Luz Rayda ; Julca Otidiano, Alberto Marcial
Ciencia & Tecnología Agropecuaria. 21 (2020) 3 - p. , 2020

Link: https://doi.org/10.21930..

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