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GIACOMETTI, FEDERICA
219  Ergebnisse:
Personensuche X
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1

Application of near-infrared spectroscopy as at line method..:

Currò, Sarah ; Savini, Federica ; Fasolato, Luca...
Food Control.  167 (2025)  - p. 110778 , 2025
Link: https://doi.org/10.1016/..
 
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2

Effect of infrared technology on the behavior of Listeria m..:

Savini, Federica ; Tomasello, Federico ; Indio, Valentina...
Italian Journal of Food Safety.  , 2024
Link: https://doi.org/10.4081/..
 
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3

Microbiological safety of dry-aged meat: a critical review ..:

Savini, Federica ; Indio, Valentina ; Giacometti, Federica...
Italian Journal of Food Safety.  , 2024
Link: https://doi.org/10.4081/..
 
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4

Microbiological safety of dry-cured fish from the raw mater..:

Indio, Valentina ; Savini, Federica ; Gardini, Fausto...
International Journal of Food Microbiology.  415 (2024)  - p. 110641 , 2024
Link: https://doi.org/10.1016/..
 
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5

A challenge test on Pseudomonas spp. as spoiling microorgan..:

Alberghini, Giulia ; Ben Mhenni, Nesrine ; Di Leva, Vincenzo...
Heliyon.  10 (2024)  11 - p. e32170 , 2024
Link: https://doi.org/10.1016/..
 
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6

Systematic review on microbiome-related nutritional interve..:

Mekonnen, Yitagele Terefe ; Savini, Federica ; Indio, Valentina...
Poultry Science.  103 (2024)  5 - p. 103607 , 2024
Link: https://doi.org/10.1016/..
 
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7

Impact of fish dry-curing on the behaviour of Listeria mono..:

Savini, Federica ; Giacometti, Federica ; Tomasello, Federico...
LWT.  204 (2024)  - p. 116381 , 2024
Link: https://doi.org/10.1016/..
 
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8

Impact of dry aging on quality parameters and microbiologic..:

Savini, Federica ; Indio, Valentina ; Panseri, Sara...
LWT.  203 (2024)  - p. 116390 , 2024
Link: https://doi.org/10.1016/..
 
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9

Influence of Fermentation Container Type on Chemical and Mi..:

Mkadem, Wafa ; Indio, Valentina ; Belguith, Khaoula...
Foods.  12 (2023)  9 - p. 1836 , 2023
Link: https://doi.org/10.3390/..
 
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10

Bovine paratuberculosis: results of a control plan in 64 da..:

Scarpellini, Raffaele ; Giacometti, Federica ; Savini, Federica...
Preventive Veterinary Medicine.  215 (2023)  - p. 105923 , 2023
Link: https://doi.org/10.1016/..
 
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11

Reduction of the microbial load in meat maturation rooms wi..:

Savini, Federica ; Giacometti, Federica ; Cuomo, Sean Alberto...
Italian Journal of Food Safety.  , 2023
Link: https://doi.org/10.4081/..
 
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12

Comparative evaluation of most probable number and direct p..:

Rubini, Silva ; Galletti, Giorgio ; Bolognesi, Erica...
Food Control.  154 (2023)  - p. 110005 , 2023
Link: https://doi.org/10.1016/..
 
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13

Investigation of a Staphylococcus aureus sequence type 72 f..:

Savini, Federica ; Romano, Angelo ; Giacometti, Federica...
Zoonoses and Public Health.  70 (2023)  5 - p. 411-419 , 2023
Link: https://doi.org/10.1111/..
 
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14

Editorial: Aspergillus-derived mycotoxins in the feed and f..:

Pócsi, István ; Giacometti, Federica ; Ambrus, Árpád.
Frontiers in Microbiology.  14 (2023)  - p. , 2023
Link: https://doi.org/10.3389/..
 
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15

Impact of the implementation of tailored management strateg..:

Giacometti, Federica ; Tomasello, Federico ; Savini, Federica...
Food Control.  149 (2023)  - p. 109720 , 2023
Link: https://doi.org/10.1016/..
 
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