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GUZMÁN-ORTIZ, Fabiola Araceli
34  Ergebnisse:
Personensuche X
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1

Incorporation of germinated lupin into corn-based extrudate..:

Muñoz-Llandes, Ciro Baruchs ; Palma-Rodríguez, Heidi María ; de Jesús Perea-Flores, María...
Food Chemistry.  458 (2024)  - p. 140196 , 2024
Link: https://doi.org/10.1016/..
 
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2

How germination time affects protein hydrolysis of lupins d..:

Guzmán-Ortiz, Fabiola Araceli ; Peñas, Elena ; Frias, Juana..
Food Chemistry.  433 (2024)  - p. 137343 , 2024
Link: https://doi.org/10.1016/..
 
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3

Effect of Germination on Starch:

, In: Starch: Advances in Modifications, Technologies and Applications,
Muñoz-Llandes, Ciro Baruchs ; Martínez-Villaluenga, Cristina ; Palma-Rodríguez, Heidi María... - p. 457-486 , 2023
Link: https://doi.org/10.1007/..
 
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4

Starch: Current Production and Consumption Trends:

, In: Starch: Advances in Modifications, Technologies and Applications,
Kumar, Yogesh ; Shikha, Deep ; Guzmán-Ortiz, Fabiola Araceli... - p. 1-10 , 2023
Link: https://doi.org/10.1007/..
 
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5

Effect of germination time on protein subunits of Lupinus a..:

MUÑOZ-LLANDES, Ciro Baruchs ; GUZMÁN-ORTIZ, Fabiola Araceli ; ROMÁN-GUTIÉRREZ, Alma Delia...
Food Science and Technology.  42 (2022)  - p. , 2022
Link: https://doi.org/10.1590/..
 
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6

Erratum to "A modified Achira (Canna indica L.) starch as a..:

Gómez-Aldapa, Carlos Alberto ; Castro-Rosas, Javier ; Rangel-Vargas, Esmeralda...
Food Research International.  152 (2022)  - p. 110382 , 2022
Link: https://doi.org/10.1016/..
 
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7

Compuestos bioactivos presentes en alimentos con actividad ..:

Garcia-Castro, Abigail ; Roman-Gutierrez, Alma Delia ; Guzmán-Ortiz, Fabiola Araceli..
Pädi Boletín Científico de Ciencias Básicas e Ingenierías del ICBI.  9 (2022)  18 - p. 1-6 , 2022
Link: https://doi.org/10.29057..
 
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8

Cereals as a Source of Bioactive Compounds with Anti-Hypert..:

García-Castro, Abigail ; Román-Gutiérrez, Alma Delia ; Castañeda-Ovando, Araceli...
Foods.  11 (2022)  20 - p. 3231 , 2022
Link: https://doi.org/10.3390/..
 
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9

Germinación: un método de bioproceso que incrementa la cali..:

Muñoz-Llandes, Ciro Baruchs ; Guzmán-Ortiz, Fabiola Araceli ; González Olivares, Luis Guillermo...
Pädi Boletín Científico de Ciencias Básicas e Ingenierías del ICBI.  9 (2021)  Especial2 - p. 119-122 , 2021
Link: https://doi.org/10.29057..
 
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10

A modified Achira (Canna indica L.) starch as a wall materi..:

Gómez-Aldapa, Carlos Alberto ; Castro-Rosas, Javier ; Rangel-Vargas, Esmeralda...
Food Research International.  119 (2019)  - p. 547-553 , 2019
Link: https://doi.org/10.1016/..
 
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11

An Overview of Aquaculture Activity in Hidalgo State:

, In: Water Availability and Management in Mexico; Water Science and Technology Library,
Reyes-Vera, Abigail Magaly ; Román-Gutiérrez, Alma Delia ; Guzmán-Ortiz, Fabiola Araceli.. - p. 267-286 , 2019
Link: https://doi.org/10.1007/..
 
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12

Enzyme activity during germination of different cereals: A ..:

Guzmán-Ortiz, Fabiola Araceli ; Castro-Rosas, Javier ; Gómez-Aldapa, Carlos Alberto...
Food Reviews International.  35 (2018)  3 - p. 177-200 , 2018
Link: https://doi.org/10.1080/..
 
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13

Recent advances in microencapsulation of natural sources of..:

Castro-Rosas, Javier ; Ferreira-Grosso, Carlos Raimundo ; Gómez-Aldapa, Carlos Alberto...
Food Research International.  102 (2017)  - p. 575-587 , 2017
Link: https://doi.org/10.1016/..
 
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14

Biopolymer films and the effects of added lipids, nanoparti..:

Castro-Rosas, Javier ; Cruz-Galvez, Andres M. ; Gomez-Aldapa, Carlos Alberto...
International Journal of Food Science & Technology.  51 (2016)  9 - p. 1967-1978 , 2016
Link: https://doi.org/10.1111/..
 
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15

Physico-chemical, nutritional and infrared spectroscopy eva..:

Guzmán-Ortiz, Fabiola Araceli ; Hernández-Sánchez, Humberto ; Yee-Madeira, Hernani...
Journal of Food Science and Technology.  52 (2014)  7 - p. 4066-4077 , 2014
Link: https://doi.org/10.1007/..
 
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