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Gaine, P. Courtney
91  Ergebnisse:
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1

Intakes of Added Sugars, with a Focus on Beverages and the ..:

Ricciuto, Laurie ; Fulgoni III, Victor L. ; Gaine, P. Courtney..
Nutrients.  15 (2023)  18 - p. 3916 , 2023
Link: https://doi.org/10.3390/..
 
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2

P14-023-23 Charting the Chronology of Research on Added Sug..:

Fleming, Stephen ; Peregoy, Jennifer ; Paul, Tristen..
Current Developments in Nutrition.  7 (2023)  - p. 100637 , 2023
Link: https://doi.org/10.1016/..
 
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3

Charting the Chronology of Research on Added Sugars: A Scop..:

Fleming, Stephen A. ; Peregoy, Jennifer A. ; Paul, Tristen L...
Nutrients.  15 (2023)  23 - p. 4974 , 2023
Link: https://doi.org/10.3390/..
 
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4

Intakes of Added Sugars, with a Focus on Beverages and the ..:

Ricciuto, Laurie ; Fulgoni III, Victor L. ; Gaine, P. Courtney..
Nutrients.  15 (2023)  15 - p. 3285 , 2023
Link: https://doi.org/10.3390/..
 
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5

Trends in added sugars intake and sources among U.S. adults..:

DiFrancesco, Loretta ; Fulgoni III, Victor L. ; Gaine, P. Courtney..
Frontiers in Nutrition.  9 (2022)  - p. , 2022
Link: https://doi.org/10.3389/..
 
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6

Trends in Added Sugars Intake and Sources Among US Children..:

Ricciuto, Laurie ; Fulgoni III, Victor L ; Gaine, P Courtney..
The Journal of Nutrition.  152 (2022)  2 - p. 568-578 , 2022
Link: https://doi.org/10.1093/..
 
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7

Sources of Added Sugars Intake Among the U.S. Population: A..:

Ricciuto, Laurie ; Fulgoni III, Victor L. ; Gaine, P. Courtney..
Frontiers in Nutrition.  8 (2021)  - p. , 2021
Link: https://doi.org/10.3389/..
 
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8

Micronutrient Dilution and Added Sugars Intake in U.S. Adul..:

Fulgoni III, Victor L. ; Gaine, P. Courtney ; Scott, Maria O...
Nutrients.  12 (2020)  4 - p. 985 , 2020
Link: https://doi.org/10.3390/..
 
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9

Comparison of Various Methods to Determine Added Sugars Int..:

Fulgoni III, Victor L. ; Gaine, P. Courtney ; Scott, Maria O.
Nutrients.  12 (2020)  9 - p. 2816 , 2020
Link: https://doi.org/10.3390/..
 
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10

Association of Added Sugars Intake with Micronutrient Adequ..:

Fulgoni III, Victor L ; Gaine, P Courtney ; Scott, Maria O..
Current Developments in Nutrition.  3 (2019)  12 - p. nzz126 , 2019
Link: https://doi.org/10.1093/..
 
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11

Trans fatty acids and cholesterol levels: An evidence map o..:

Liska, DeAnn J. ; Cook, Chad M. ; Wang, Ding Ding..
Food and Chemical Toxicology.  98 (2016)  - p. 269-281 , 2016
Link: https://doi.org/10.1016/..
 
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12

Fortification and Health: Challenges and Opportunities:

Dwyer, Johanna T ; Wiemer, Kathryn L ; Dary, Omar...
Advances in Nutrition.  6 (2015)  1 - p. 124-131 , 2015
Link: https://doi.org/10.3945/..
 
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13

Recommendations on reporting requirements for flavonoids in..:

Balentine, Douglas A ; Dwyer, Johanna T ; Erdman Jr., John W...
The American Journal of Clinical Nutrition.  101 (2015)  6 - p. 1113-1125 , 2015
Link: https://doi.org/10.3945/..
 
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14

Fortification: new findings and implications:

Dwyer, Johanna T ; Woteki, Catherine ; Bailey, Regan...
Nutrition Reviews.  72 (2014)  2 - p. 127-141 , 2014
Link: https://doi.org/10.1111/..
 
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15

Considerations on an Approach for Establishing a Framework ..:

Ellwood, Kathleen ; Balentine, Douglas A. ; Dwyer, Johanna T....
Advances in Nutrition.  5 (2014)  6 - p. 693-701 , 2014
Link: https://doi.org/10.3945/..
 
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