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Galvez-Lopez, Didiana
48  Ergebnisse:
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1

Use of Lactulose as Prebiotic and Chitosan Coating for Impr..:

Rizo-Vázquez, Fabiola ; Vázquez-Ovando, Alfredo ; Mejía-Reyes, David..
Processes.  12 (2024)  1 - p. 133 , 2024
Link: https://doi.org/10.3390/..
 
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2

Antifungal Capacity of Microcapsules Containing Lactiplanti..:

Pérez-Ruiz, Yeni ; Mejía-Reyes, David ; Rosas-Quijano, Raymundo...
Processes.  12 (2024)  4 - p. 763 , 2024
Link: https://doi.org/10.3390/..
 
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3

Compuestos bioactivos en quesos: biosíntesis, actividad bio..:

López-Mendoza, Joel ; Adriano-Anaya, Lourdes ; Gálvez-López, Didiana.
Agronomía Mesoamericana.  , 2023
Link: https://doi.org/10.15517..
 
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4

Advantages and Disadvantages of Using Emerging Technologies..:

Meneses-Espinosa, Erik ; Gálvez-López, Didiana ; Rosas-Quijano, Raymundo..
Food Reviews International.  40 (2023)  5 - p. 1348-1373 , 2023
Link: https://doi.org/10.1080/..
 
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5

Inhibitory Capacity of Chitosan Films Containing Lactic Aci..:

Barrios-Salgado, Gilberto ; Vázquez-Ovando, Alfredo ; Rosas-Quijano, Raymundo..
Food and Bioprocess Technology.  15 (2022)  5 - p. 1182-1187 , 2022
Link: https://doi.org/10.1007/..
 
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6

Retos y controversias del mango Ataulfo:

Mendoza-Hernández, Claudia ; Rosas-Quijano, Raymundo ; Vazquez-Ovando, Alfredo.
Revista Mexicana de Ciencias Agrícolas.  11 (2020)  7 - p. 1633-1645 , 2020
Link: https://doi.org/10.29312..
 
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7

Films of Chitosan and Aloe vera for Maintaining the Viabili..:

Barragán-Menéndez, Carolina ; Gálvez-López, Didiana ; Rosas-Quijano, Raymundo...
Coatings.  10 (2020)  3 - p. 259 , 2020
Link: https://doi.org/10.3390/..
 
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8

Antifungal lactic acid bacteria isolated from fermented bev..:

Barrios-Roblero, Carolina ; Rosas-Quijano, Raymundo ; Salvador-Figueroa, Miguel..
Food Bioscience.  29 (2019)  - p. 47-54 , 2019
Link: https://doi.org/10.1016/..
 
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9

Organic Management of 'Maradol' Papaya (Carica papaya L.) C..:

Ruiz-Coutiño, Perla ; Adriano-Anaya, Lourdes ; Salvador-Figueroa, Miguel...
Agriculture.  9 (2019)  11 - p. 234 , 2019
Link: https://doi.org/10.3390/..
 
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10

Bacterias ácido lácticas nativas como cultivo iniciador par..:

Vázquez-Ovando, Alfredo ; Adriano-Anaya, Lourdes ; Gálvez-López, Didiana..
Agronomía Mesoamericana.  , 2019
Link: https://doi.org/10.15517..
 
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11

Isolation and identification of marine strains ofStenotroph..:

Salas-Ovilla, Roger ; Gálvez-López, Didiana ; Vázquez-Ovando, Alfredo..
PeerJ.  7 (2019)  - p. e6102 , 2019
Link: https://doi.org/10.7717/..
 
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12

Characterization of Aloe vera-chitosan composite films and ..:

Monzón-Ortega, Keila ; Salvador-Figueroa, Miguel ; Gálvez-López, Didiana...
Journal of Food Science and Technology.  55 (2018)  12 - p. 4747-4757 , 2018
Link: https://doi.org/10.1007/..
 
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13

Apple fruit texture QTLs: year and cold storage effects on ..:

Ben Sadok, Inès ; Tiecher, Aline ; Galvez-Lopez, Didiana...
Tree Genetics & Genomes.  11 (2015)  6 - p. , 2015
Link: https://doi.org/10.1007/..
 
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14

Texture analysis in an apple progeny through instrumental, ..:

Gálvez-López, Didiana ; Laurens, François ; Devaux, Marie Françoise.
Euphytica.  185 (2011)  2 - p. 171-183 , 2011
Link: https://doi.org/10.1007/..
 
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15

Genetic analysis of mango landraces from Mexico based on mo..:

Gálvez-López, Didiana ; Hernández-Delgado, Sanjuana ; González-Paz, Maurilio...
Plant Genetic Resources.  7 (2009)  3 - p. 244-251 , 2009
Link: https://doi.org/10.1017/..
 
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