E-LIB Suche - Ergebnisse für: García-Pastor, Emma

1

A new ethylene scrubber reactor that also eliminate ozone: ..:

Guirao, Alberto ; García-Pastor, Emma ; Valverde, Juan Miguel...
Scientia Horticulturae. 328 (2024) - p. 112939 , 2024

2

Preharvest Elicitors as a Tool to Enhance Bioactive Compoun..:

Erazo-Lara, Alex ; García-Pastor, María Emma ; Padilla-González, Pedro Antonio..
International Journal of Molecular Sciences. 25 (2024) 10 - p. 5435 , 2024

Link: https://doi.org/10.3390/..

3

Anthocyanin in blood oranges: a review on postharvest appro..:

Habibi, Fariborz ; García-Pastor, María Emma ; Puente-Moreno, Jenifer...
Critical Reviews in Food Science and Nutrition. 63 (2022) 33 - p. 12089-12101 , 2022

Link: https://doi.org/10.1080/..

4

Effects of Degreening Treatment on Quality and Shelf-Life o..:

Serna-Escolano, Vicente ; Giménez, María José ; García-Pastor, María Emma...
Agronomy. 12 (2022) 2 - p. 270 , 2022

Link: https://doi.org/10.3390/..

5

Influence of Storage on Physiological Properties, Chemical ..:

Andreu-Coll, Lucía ; García-Pastor, María Emma ; Valero, Daniel...
Agriculture. 11 (2021) 1 - p. 62 , 2021

Link: https://doi.org/10.3390/..

6

Fatty acid composition in relation to chilling susceptibili..:

Habibi, Fariborz ; García-Pastor, María Emma ; Guillén, Fabián..
Plant Physiology and Biochemistry. 166 (2021) - p. 770-776 , 2021

Link: https://doi.org/10.1016/..

7

The Influence of Flower Head Order and Gibberellic Acid Tre..:

Giménez, María José ; Giménez-Berenguer, Marina ; García-Pastor, María Emma...
Foods. 10 (2021) 8 - p. 1813 , 2021

Link: https://doi.org/10.3390/..

8

Preharvest application of methyl salicylate, acetyl salicyl..:

García-Pastor, María Emma ; Giménez, María José ; Zapata, Pedro J....
International Journal of Food Microbiology. 334 (2020) - p. 108807 , 2020

Link: https://doi.org/10.1016/..

9

Preharvest Application of Methyl Jasmonate as an Elicitor I..:

Martínez-Esplá, Alejandra ; Valero, Daniel ; Martínez-Romero, Domingo...
Journal of Agricultural and Food Chemistry. 65 (2017) 42 - p. 9247-9254 , 2017

Link: https://doi.org/10.1021/..

10

Preharvest application of oxalic acid improves quality and ..:

Martínez-Esplá, Alejandra ; García-Pastor, María Emma ; Zapata, Pedro Javier...
Food Chemistry. 230 (2017) - p. 343-349 , 2017

Link: https://doi.org/10.1016/..

11

Elicitores aplicados en precosecha y sus beneficios sobre l..:

Valero, Daniel ; García-Pastor, María Emma ; Puente-Moreno, Jenifer..
https://revistas.unlp.edu.ar/InvJov/article/view/16060/15325. , 2023

Link: https://revistas.unlp.ed..

12

Elicitation strategies in preharvest to increase quality of..:

García Pastor, María Emma
https://hdl.handle.net/11000/27475. , 2021

Link: https://hdl.handle.net/1..

13

Contenido en antocianos y compuestos fenólicos en diferente..:

García Pastor, María Emma
http://hdl.handle.net/11000/2914. , 2016

Link: http://hdl.handle.net/11..

14

Aplicación de aceites esenciales combinados con atmósferas ..:

García Pastor, María Emma
http://hdl.handle.net/11000/1965. , 2015

Link: http://hdl.handle.net/11..

15

Estudio comparativo de la evolución de los parámetros de ca..:

Dobón Suárez, Alicia ; García Pastor, María Emma ; Giménez Torres, María José...
Dobón Suárez, Alicia; Serna Escolano, Vicente; García Pastor, María Emma; Giménez Torres, María José; Castillo, Salvador; Zapata Coll, Pedro Javier. Estudio comparativo de la evolución de los parámetros de calidad en pimiento verde almacenado a dos condiciones de temperatura. En: XI Congreso Ibérico y IX Congreso Iberoamericano de Ciencias y Técnicas del Frío Cytef2022. Avances en Ciencias y Técnicas del Frío - 11. Cartagena: Universidad Politécnica de Cartagena, 2022. Pp. 279-285. ISBN: 978-84-17853-55-6. ,

Link: http://hdl.handle.net/10..