Ich stimme zu, dass diese Seite Cookies verwende. Weitere Informationen finden Sie unter unseren Datenschutzerklärungen .
X
Garcia, Hugo S.
7358  Ergebnisse:
Personensuche X
?
1

Postbiotics: perspectives on innovative applications:

, In: Strategies to Improve the Quality of Foods,
Castro-López, Cecilia ; Romero-Luna, Haydee E. ; García, Hugo S.... - p. 235-257 , 2024
Link: https://doi.org/10.1016/..
 
?
2

Genome-Basedin silicoEvaluation of the Biosafety and Probio..:

Castro-López, Cecilia ; Méndez-Romero, José I. ; Pastor-Palacios, Guillermo...
Food Biotechnology.  38 (2024)  1 - p. 1-29 , 2024
Link: https://doi.org/10.1080/..
 
?
3

List of contributors:

, In: Strategies to Improve the Quality of Foods,
Agregán, Rubén ; Ambrosi, Vanina ; Ambrosio, Carmen M.S.... - p. ix-xii , 2024
Link: https://doi.org/10.1016/..
 
?
4

Gut microbiota response to consumption of milks fermented w..:

Rendon-Rosales, Miguel A. ; Méndez-Romero, José I. ; Hernández-Mendoza, Adrián...
Food Production, Processing and Nutrition.  6 (2024)  1 - p. , 2024
Link: https://doi.org/10.1186/..
 
?
5

Acoustic signals associated with the multifractal breakage ..:

Acosta-Ramírez, Carla ; García-Armenta, Evangelina ; Calderón-Domínguez, Georgina...
Journal of Food Engineering.  379 (2024)  - p. 112130 , 2024
Link: https://doi.org/10.1016/..
 
?
6

Curcumin and omega‐3 polyunsaturated fatty acids as bioacti..:

Velasco‐Rodríguez, Luz del C. ; García, Hugo S. ; Rascón‐Díaz, Martha P.
Psychogeriatrics.  24 (2024)  3 - p. 701-718 , 2024
Link: https://doi.org/10.1111/..
 
?
7

Probiotic Potential of Bacteria Isolated from Huauzontle (C..:

Santiago-López, Lourdes ; Garcia, Hugo S. ; Beltrán-Barrientos, Lilia M....
Food and Bioprocess Technology.  , 2024
Link: https://doi.org/10.1007/..
 
?
8

Dynamics of potential antihypertensive and antidiabetogenic..:

Domínguez‐Pérez, Leydy A. ; Beltrán‐Barrientos, Lilia M. ; Torres‐Llanez, María J....
International Journal of Food Science & Technology.  59 (2024)  4 - p. 2751-2762 , 2024
Link: https://doi.org/10.1111/..
 
?
9

Larval Rearing and Nutrition of the Polyphagous Tephritid P..:

Pascacio-Villafán, Carlos ; Caravantes-Villatoro, Luis A. ; Osorio-Paz, Ixchel...
Insects.  14 (2023)  12 - p. 952 , 2023
Link: https://doi.org/10.3390/..
 
?
10

Potential probiotic lactobacilli strains isolated from arti..:

Castro-López, Cecilia ; García-Galaz, Alfonso ; García, Hugo S....
Brazilian Journal of Microbiology.  54 (2023)  3 - p. 2137-2152 , 2023
Link: https://doi.org/10.1007/..
 
?
11

The enzymatic modification of phospholipids improves their ..:

Bravo-Alfaro, Diego A. ; Ochoa-Rodríguez, Laura R. ; Santos-Luna, Dalia...
Biocatalysis and Agricultural Biotechnology.  48 (2023)  - p. 102652 , 2023
Link: https://doi.org/10.1016/..
 
?
12

Propiedades antioxidantes y antiinflamatorias de huauzontle..:

Santiago-López, Lourdes ; Garcia, Hugo S. ; González-Córdova, Aarón F...
Acta Botanica Mexicana.  , 2023
Link: https://doi.org/10.21829..
 
?
13

Safety Assessment of the Potential Probiotic Bacterium Limo..:

Castro-López, Cecilia ; Pascacio-Villafán, Carlos ; Aluja, Martin...
Probiotics and Antimicrobial Proteins.  16 (2022)  1 - p. 233-248 , 2022
Link: https://doi.org/10.1007/..
 
?
14

Supercritical fluid extraction of lipids rich in DHA from S..:

Rodríguez-España, Melissa ; Mendoza-Sánchez, Liliana G. ; Magallón-Servín, Paola...
The Journal of Supercritical Fluids.  179 (2022)  - p. 105391 , 2022
Link: https://doi.org/10.1016/..
 
?
15

Encapsulation of Lactobacillus gasseri: Characterization, P..:

Varela-Pérez, Abigail ; Romero-Chapol, Oscar O. ; Castillo-Olmos, Ana G....
Foods.  11 (2022)  5 - p. 740 , 2022
Link: https://doi.org/10.3390/..
 
1-15