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Gautam, Priyae Brath
26  Ergebnisse:
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1

A comprehensive review on donkey milk and its products: Com..:

Meena, Sunil ; Meena, Ganga Sahay ; Gautam, Priyae Brath..
Food Chemistry Advances.  4 (2024)  - p. 100647 , 2024
Link: https://doi.org/10.1016/..
 
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2

Development and validation of paper-based strip method for ..:

Sayyad, Farin ; Gandhi, Kamal ; Sharma, Rajan...
Journal of Food Science and Technology.  , 2024
Link: https://doi.org/10.1007/..
 
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3

Development of Functional Milk-based Smoothie by Incorporat..:

Panda, Priyanka ; Meena, Sunil ; Meena, Kamlesh...
Current Research in Nutrition and Food Science Journal.  11 (2023)  3 - p. 1218-1228 , 2023
Link: https://doi.org/10.12944..
 
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4

Methods to differentiate between cotton tract area ghee and..:

Atbhaiya, Yashwant ; Sharma, Rajan ; Gandhi, Kamal..
Journal of Food Science and Technology.  59 (2022)  12 - p. 4782-4793 , 2022
Link: https://doi.org/10.1007/..
 
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5

Effect of incorporation of iron–whey protein concentrate (F..:

Gandhi, Kamal ; Gautam, Priyae Brath ; Sharma, Rajan..
Journal of Food Science and Technology.  59 (2021)  2 - p. 478-487 , 2021
Link: https://doi.org/10.1007/..
 
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6

Physico-chemical characteristics of biscuits fortified with..:

Gandhi, Kamal ; Gautam, Priyae Brath ; Kumar, Kuldeep..
Journal of Food Measurement and Characterization.  15 (2021)  3 - p. 2831-2841 , 2021
Link: https://doi.org/10.1007/..
 
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7

Chemical quality assurance of milk and milk products:

Gandhi, Kamal ; Sharma, Rajan ; Gautam, Priyae Brath. , [2020]
Exemplar:  TB BHV: let 284/11
 
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8

Tests to Ensure Quality of Dairy Products:

, In: Chemical Quality Assurance of Milk and Milk Products,
Gandhi, Kamal ; Sharma, Rajan ; Gautam, Priyae Brath. - p. 175-212 , 2020
Link: https://doi.org/10.1007/..
 
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9

Chemical Quality Assurance of Milk and Milk Products:

Gandhi, Kamal ; Sharma, Rajan ; Gautam, Priyae Brath. - 1st ed. 2020 . , 2020
Link: https://doi.org/10.1007/..
 
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10

Quality Concepts:

, In: Chemical Quality Assurance of Milk and Milk Products,
Gandhi, Kamal ; Sharma, Rajan ; Gautam, Priyae Brath. - p. 237-272 , 2020
Link: https://doi.org/10.1007/..
 
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11

Quality Assessment of Processed Milk:

, In: Chemical Quality Assurance of Milk and Milk Products,
Gandhi, Kamal ; Sharma, Rajan ; Gautam, Priyae Brath. - p. 69-83 , 2020
Link: https://doi.org/10.1007/..
 
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12

Introduction:

, In: Chemical Quality Assurance of Milk and Milk Products,
Gandhi, Kamal ; Sharma, Rajan ; Gautam, Priyae Brath. - p. 1-16 , 2020
Link: https://doi.org/10.1007/..
 
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13

Safety and Regulatory Aspects of Dairy Industry:

, In: Chemical Quality Assurance of Milk and Milk Products,
Gandhi, Kamal ; Sharma, Rajan ; Gautam, Priyae Brath. - p. 273-312 , 2020
Link: https://doi.org/10.1007/..
 
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14

Calibration and Standardization:

, In: Chemical Quality Assurance of Milk and Milk Products,
Gandhi, Kamal ; Sharma, Rajan ; Gautam, Priyae Brath. - p. 147-173 , 2020
Link: https://doi.org/10.1007/..
 
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15

Sampling Plan for Milk and Milk Products:

, In: Chemical Quality Assurance of Milk and Milk Products,
Gandhi, Kamal ; Sharma, Rajan ; Gautam, Priyae Brath. - p. 17-32 , 2020
Link: https://doi.org/10.1007/..
 
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