E-LIB Suche - Ergebnisse für: Geissler, Catherine

1

Current nutrition within the Special IUNS supplement in Tre..:

Geissler, Catherine ; Martinez, J. Alfredo
Trends in Food Science & Technology. 130 (2022) - p. 1-2 , 2022

Link: https://doi.org/10.1016/..

2

The 11th International Food Data Conference (IFDC):

Longvah, T. ; Geissler, Catherine ; Ananthan, R.
Food Chemistry. 238 (2018) - p. 1-2 , 2018

Link: https://doi.org/10.1016/..

3

Welcome from the International Union of Nutritional Science:

Lartey, Anna ; Geissler, Catherine
Maternal & Child Nutrition. 13 (2017) - p. e12547 , 2017

Link: https://doi.org/10.1111/..

4

The eNutrition Academy: Supporting a New Generation of Nutr..:

Geissler, Catherine ; Amuna, Paul ; Kattelmann, Kendra K..
Advances in Nutrition. 7 (2016) 1 - p. 190-198 , 2016

Link: https://doi.org/10.3945/..

5

Capacity building in public health nutrition:

Geissler, Catherine
Proceedings of the Nutrition Society. 74 (2015) 4 - p. 430-436 , 2015

Link: https://doi.org/10.1017/..

6

Iron, Meat and Health:

Geissler, Catherine ; Singh, Mamta
Nutrients. 3 (2011) 3 - p. 283-316 , 2011

Link: https://doi.org/10.3390/..

7

The new Oxford book of food plants:

Vaughan, J. G ; Geissler, Catherine ; Nicholson, Barbara.. , 2009

Link: https://search.ebscohost..

8

Post-prandial iron absorption in humans: Comparison between..:

Hutchinson, Carol ; Conway, Rana E. ; Bomford, Adrian...
Clinical Nutrition. 27 (2008) 2 - p. 258-263 , 2008

Link: https://doi.org/10.1016/..

9

A food-group based algorithm to predict non-heme iron absor..:

Conway, Rana E. ; Powell, Jonathan J. ; Geissler, Catherine A.
International Journal of Food Sciences and Nutrition. 58 (2007) 1 - p. 29-41 , 2007

Link: https://doi.org/10.1080/..

10

Serum Iron Curves Can Be Used to Estimate Dietary Iron Bioa..:

Conway, Rana E ; Geissler, Catherine A ; Hider, Robert C..
The Journal of Nutrition. 136 (2006) 7 - p. 1910-1914 , 2006

Link: https://doi.org/10.1093/..

11

The steady-state levels of oxidative DNA damage and of lipi..:

England, Timothy ; Beatty, Emily ; Rehman, Almas...
Free Radical Research. 32 (2000) 4 - p. 355-362 , 2000

Link: https://doi.org/10.1080/..

12

Relationship Between Diet and Oxidative DNA Damage:

, In: Dietary Anticarcinogens and Antimutagens,

Beatty, Emily R. ; England, Timothy G. ; Halliwell, Barry. - p. 134-137 , 2000

Link: https://doi.org/10.1533/..

13

The new Oxford book of food plants:

Vaughan, John Griffith ; Geissler, Catherine ; Nicholson, B. E... - [Rev. and updated ed.] . , 1997

Exemplar: TB BHV: bio 500/14

14

The new Oxford book of food plants:

Vaughan, J. G ; Geissler, Catherine ; Nicholson, Barbara. , 1997

Link: https://search.ebscohost..

15

North Yemen: from farming to foreign funding:

El-Daher, Samar ; Geissler, Catherine
Food Policy. 15 (1990) 6 - p. 531-535 , 1990

Link: https://doi.org/10.1016/..