E-LIB Suche - Ergebnisse für: Gerschenson, Lía

1

Physical and antimicrobial performance of edible films base..:

Alzate, Paola ; Gerschenson, Lía ; Rojas, Giovanni.
Journal of Food Measurement and Characterization. 17 (2023) 5 - p. 4823-4833 , 2023

Link: https://doi.org/10.1007/..

2

Gluten Free Edible Films, Coatings and Toppings:

, In: Designing Gluten Free Bakery and Pasta Products,

Flores, Silvia ; García, María Alejandra ; Gerschenson, Lía... - p. 239-270 , 2023

Link: https://doi.org/10.1007/..

3

Papaya dietary fiber concentrates for providing functionali..:

Nieto‐Calvache, Jhon ; Lorenzo, Gabriel ; Califano, Alicia..
Journal of the Science of Food and Agriculture. 103 (2022) 3 - p. 1326-1333 , 2022

Link: https://doi.org/10.1002/..

4

Study of the Performance of Particles Based on Modified Sta..:

Alzate, Paola ; Gerschenson, Lía ; Flores, Silvia
Chemistry. 3 (2021) 2 - p. 658-671 , 2021

Link: https://doi.org/10.3390/..

5

Ultrasound application for production of nano-structured pa..:

Alzate, Paola ; Gerschenson, Lía ; Flores, Silvia
Carbohydrate Polymers. 247 (2020) - p. 116759 , 2020

Link: https://doi.org/10.1016/..

6

Micro/nanoparticles containing potassium sorbate obtained b..:

Alzate, Paola ; Gerschenson, Lía ; Flores, Silvia
Food Hydrocolloids. 95 (2019) - p. 540-550 , 2019

Link: https://doi.org/10.1016/..

7

Micro and nanoparticles of native and modified cassava star..:

Alzate, Paola ; Zalduendo, María Mercedes ; Gerschenson, Lía.
Starch - Stärke. 68 (2016) 11-12 - p. 1038-1047 , 2016

Link: https://doi.org/10.1002/..

8

Protease and Hemicellulase Assisted Extraction of Dietary F..:

Domingo, Cinthia ; Soria, Marcelo ; Rojas, Ana..
International Journal of Molecular Sciences. 16 (2015) 3 - p. 6057-6075 , 2015

Link: https://doi.org/10.3390/..

9

Starch-vegetable fibre composites to protect food products:

Famá, Lucía ; Gerschenson, Lía ; Goyanes, Silvia
Carbohydrate Polymers. 75 (2009) 2 - p. 230-235 , 2009

Link: https://doi.org/10.1016/..

10

Influence of glycerol and chitosan on tapioca starch-based ..:

Chillo, S. ; Flores, S. ; Mastromatteo, M....
Journal of Food Engineering. 88 (2008) 2 - p. 159-168 , 2008

Link: https://doi.org/10.1016/..

11

Influence of storage time at room temperature on the physic..:

Famá, Lucía ; Goyanes, Silvia ; Gerschenson, Lía
Carbohydrate Polymers. 70 (2007) 3 - p. 265-273 , 2007

Link: https://doi.org/10.1016/..

12

Physical properties of tapioca-starch edible films: Influen..:

Flores, Silvia ; Famá, Lucía ; Rojas, Ana M...
Food Research International. 40 (2007) 2 - p. 257-265 , 2007

Link: https://doi.org/10.1016/..

13

Study of the performance of nisin supported in edible films:

Sanjurjo, Karen ; Flores, Silvia ; Gerschenson, Lía.
Food Research International. 39 (2006) 6 - p. 749-754 , 2006

Link: https://doi.org/10.1016/..

14

Antimicrobial performance of potassium sorbate supported in..:

Flores, Silvia ; Haedo, Ana Silvia ; Campos, Carmen.
European Food Research and Technology. 225 (2006) 3-4 - p. 375-384 , 2006

Link: https://doi.org/10.1007/..

15

Mechanical properties of tapioca-starch edible films contai..:

Famá, Lucía ; Rojas, Ana M. ; Goyanes, Silvia.
LWT - Food Science and Technology. 38 (2005) 6 - p. 631-639 , 2005

Link: https://doi.org/10.1016/..