Ghavami, Manijeh
2  Ergebnisse:
Personensuche X
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Comparison between Continuous and Discontinuous Method of K..:

Abbasi Souraki, Behrooz ; Ghavami, Manijeh ; Tondro, Hadiseh
Journal of Food Processing and Preservation.  38 (2013)  6 - p. 2167-2175 , 2013
 
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