E-LIB Suche - Ergebnisse für: Giannoglou, Marianna

1

Plasma-activated water for disinfection and quality retenti..:

Chanioti, Sofia ; Giannoglou, Marianna ; Stergiou, Panagiota...
Innovative Food Science & Emerging Technologies. 85 (2023) - p. 103334 , 2023

Link: https://doi.org/10.1016/..

2

Inactivation of pectinmethylesterase in fresh orange juice ..:

Andreou, Varvara ; Giannoglou, Marianna ; Xanthou, Maria-Zacharoula...
Innovative Food Science & Emerging Technologies. 86 (2023) - p. 103361 , 2023

Link: https://doi.org/10.1016/..

3

Seed oil content, oil yield and fatty acids composition of ..:

KARYDOGIANNI, Stella ; ROUSSIS, Ioannis ; KAKABOUKI, Ioanna...
Notulae Botanicae Horti Agrobotanici Cluj-Napoca. 51 (2023) 1 - p. 13061 , 2023

Link: https://doi.org/10.15835..

4

Cold-atmospheric-plasma activated-ice as a cooling medium w..:

Chanioti, Sofia ; Giannoglou, Marianna ; Stergiou, Panagiota...
Food Research International. 167 (2023) - p. 112639 , 2023

Link: https://doi.org/10.1016/..

5

Kinetic study of the combined effect of high pressure and p..:

Giannoglou, Marianna ; Andreou, Varvara ; Thanou, Ioanna..
Innovative Food Science & Emerging Technologies. 85 (2023) - p. 103331 , 2023

Link: https://doi.org/10.1016/..

6

Production, characterization, microbial inhibition, and in ..:

Katsaros, George ; Giannoglou, Marianna ; Chanioti, Sofia...
Innovative Food Science & Emerging Technologies. 84 (2023) - p. 103265 , 2023

Link: https://doi.org/10.1016/..

7

High pressure assisted extraction of proteins from wet biom..:

Giannoglou, Marianna ; Andreou, Varvara ; Thanou, Ioanna..
Innovative Food Science & Emerging Technologies. 81 (2022) - p. 103138 , 2022

Link: https://doi.org/10.1016/..

8

Effect of foliar and soil application of plant growth promo..:

Kordatzaki, Georgia ; Katsenios, Nikolaos ; Giannoglou, Marianna...
Scientia Horticulturae. 301 (2022) - p. 111094 , 2022

Link: https://doi.org/10.1016/..

9

Engineering and Nonthermal Technologies: Process Optimizati..:

, In: Food Engineering Series; Nonthermal Processing in Agri-Food-Bio Sciences,

Katsaros, George ; Andreou, Varvara ; Giannoglou, Marianna - p. 53-92 , 2022

Link: https://doi.org/10.1007/..

10

Short-Term Effects of Spirulina Consumption on Glycemic Res..:

Lympaki, Foteini ; Giannoglou, Marianna ; Magriplis, Emmanuella...
Metabolites. 12 (2022) 12 - p. 1180 , 2022

Link: https://doi.org/10.3390/..

11

Effects of Spaghetti Differing in Soluble Fiber and Protein..:

Papakonstantinou, Emilia ; Xaidara, Marina ; Siopi, Vassiliki...
International Journal of Environmental Research and Public Health. 19 (2022) 5 - p. 3001 , 2022

Link: https://doi.org/10.3390/..

12

Assessment of plant growth promoting bacteria strains on gr..:

Katsenios, Nikolaos ; Andreou, Varvara ; Sparangis, Panagiotis...
Scientific Reports. 12 (2022) 1 - p. , 2022

Link: https://doi.org/10.1038/..

13

Genotype × Environment Interaction of Yield and Grain Quali..:

Katsenios, Nikolaos ; Sparangis, Panagiotis ; Chanioti, Sofia...
Agronomy. 11 (2021) 2 - p. 357 , 2021

Link: https://doi.org/10.3390/..

14

Food container employing a cold atmospheric plasma source f..:

Dimitrakellis, Panagiotis ; Giannoglou, Marianna ; Zeniou, Angelos..
MethodsX. 8 (2021) - p. 101177 , 2021

Link: https://doi.org/10.1016/..

15

Application of plasma‐activated water as an antimicrobial w..:

Dimitrakellis, Panagiotis ; Giannoglou, Marianna ; Xanthou, Zacharoula Maria...
Plasma Processes and Polymers. 18 (2021) 12 - p. , 2021

Link: https://doi.org/10.1002/..